Mr. Scheft explained, "The dough we're going to make is brioche light" a buttery challah hybrid that lends itself beautifully to babka.

WSJ: Delicious Babka With Nutella

Happy result: Docs make more dough, insurers save money and, just maybe, the overall cost of health care drops.

FORBES: Magazine Article

Use your fingers to make a hole in the center and expand the hole so that the dough will fit around the tube.

NPR: Two Centuries of 'Baking in America'

You can check out the finer details in the Japanese PR sourced below, but know these aren't likely to make it stateside -- not unless you want to pony up the extra dough to import one, anyway.

ENGADGET

Turn the dough out onto a lightly floured surface and knead briefly to make sure the fruits are evenly distributed.

NPR: Two Centuries of 'Baking in America'

"Whatever they do, they have to do it quickly because this uncertainty is hurting business, " the 41-year-old said as he kneaded dough to make lahmacun, a traditional Armenian pizza-style food.

NPR: Cyprus Works On Plan B To Stave Off Bankruptcy