酸性糖蛋白 [生化] acid glycoprotein ; AAG ; AGP ; AGP acid glycoprotein
酸性糖化醪 sour mash
酸性粘多糖 acid mucopolysaccharide ; AMPS acid mucopolysaccharide ; AMP ; HL-P
α1酸性糖蛋白 acid glycoprotein
种酸性糖蛋白 AGH
酸性多糖 Acid polysaccharide ; JDP-A ; acid polysaccharides
酸性糖蛋白质 acid glycoprotein
酸性蛋白多糖 APFM
酸性黏多糖 acid mucopolysaccharide ; AMP acid mucopolysaccharide
酸性麦芽糖酶 acid maltase deficiency ; acid maltase ; AMD
颈黏液细胞分布在腺颈部，为混合黏液细胞，以分泌酸性糖共轭物为主。
The mucus neck cells are mixed mucous cells secreting acid glycoconjugate mainly.
pH值越低，酸性越高；无糖苏打饮料（pH2.9-3.7）、草莓（pH3.5）以及烧烤调味酱（pH3.7）等食物饮料均属高酸食品。
The lower the pH, the higher the acidity; highly acidic foods and beverages include diet sodas (2.9 to 3.7), strawberries (3.5) and barbecue sauce (3.7).
吃完后漱口或者嚼无糖口香糖促进唾液分泌，以助中和酸性。
After food, rinse your mouth out with water or chew sugar-free gum to encourage saliva, which neutralises the acid.
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