...型甘薯抗性淀粉(RS)：交联辛烯基琥珀酸酯化甘薯淀粉(CLOSA-SPS)、羟丙基交联甘薯淀粉(HPCL-SPS)和柠檬酸乙酰化甘薯淀粉(CAAC-SPS),测定了变性淀粉及甘薯原淀粉中的RS含量。
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马铃薯淀粉 [粮食] potato starch ; Starch from potato ; Starch Potato ; farina starch ; potato starch
木薯淀粉 arrow root starch ; manioc ; maniocca
蕃薯淀粉 [食品] sweet potato starch
甘薯淀粉渣 starch residue of sweet potato
马铃薯淀粉渣 potato starchy residue
泰国木薯淀粉协会 TTSA
马铃薯淀粉废水 potato starch wastewater
树薯淀粉 tapioca starch
改性木薯淀粉 Modified tapioca starch
而甘薯淀粉生产过程中产生了大量富含膳食纤维的薯渣，一直没有得到充分利用。
The sweet potato starch production generated a lot of dietary fiber-rich sweet potato residues which has not been fully exploited.
在被120摄氏度以上温度烹饪的高淀粉食物中发现了最高水平的丙烯酰胺，这些食品包括薯片、面包、早餐麦片、饼干、蛋糕和咖啡。
The highest levels of the substance are found in foods with high starch content which have been cooked above 120C, such as crisps, bread, breakfast cereals, biscuits, crackers, cakes and coffee.
采用品种间杂交方法，育成了高产多抗淀粉加工型甘薯新品种豫薯13号。
The sweet potato variety Yushu 13, bred by inter varietal hybridization, is high yielding multi resistant and rich in starch content.
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