HMW Glutenin subunits HMW麦谷蛋白亚基
Low-molecular-weight glutenin subunits 谷蛋白亚基 ; 低分子量麦谷蛋白亚基
hwm glutenin subunits 麦谷蛋白亚基
weight glutenin subunits 谷蛋白亚基
glutenin subunits quality 谷蛋白亚基
high molecular weigh glutenin subunits 高分子量麦谷蛋白亚基
high molecular weight glutenin subunits 高分子量麦谷蛋白亚基
high molecusar weight glutenin subunits 高分子量麦谷蛋白亚基
glutenin allele subunits 麦谷蛋白等位基因亚基
The number of functionally superior HMW glutenin subunits identified in common wheat is veiy limited.
在栽培小麦中所发现的优质高分子量麦谷蛋白亚基的类型并不多。
参考来源 - 山羊草物种高分子量麦谷蛋白基因的分子克隆·2,447,543篇论文数据，部分数据来源于NoteExpress
The correlation between glutenin subunits and bread making quality of common wheat was studied in this paper.
全面了解小麦麦谷蛋白亚基的遗传、生化特性及与烘烤品质的关系，有助于小麦品质的改良和研究。
The high molecular weight glutenin subunits and their encoding genes in Aegilops variables were characterized by SDS-PAGE and molecular cloning.
利用SDS-PAGE和分子克隆方法研究了易变山羊草的高分子量谷蛋白亚基及其基因。
Using A-PAGE and SDS-PAGE methods, the gliadin and HMW-glutenin subunits of 23 local wheat varieties with high resistance to scab were analyzed.
采用A - PAGE和SDS - PAGE方法，对来自不同地方的23个抗赤霉病小麦地方品种的醇溶蛋白和谷蛋白亚基进行了分析。
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