... Breads:各式面包 Muffin (chocolate, lowfat-blueberry):麦芬(巧克力、低脂蓝莓) Vegetable pie:蔬菜派 ...
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Toasted Breads 烤面包
quick breads 快速焙烤食品
two breads 两个面包
Choose breads 请选择面包
whole grain breads 全麦面包
steamed breads 馒头 ; 蒸馒头
Baking Artisan Pastries and Breads 烘焙甜味和咸味糕点
In breadmaking, dietary fibre breads had similar or slightly smaller specific volumes than the control breads, when the addition at level of 4%.
4、从添加膳食纤维对面包品质来看,添加少量膳食纤维后面包的比容变化较小。
参考来源 - 添加膳食纤维对面团特性及面包品质的影响·2,447,543篇论文数据,部分数据来源于NoteExpress
N-MASS Bread is a very common food made from flour, water, and usually yeast. 面包
...a loaf of bread.
…一条面包
...bread and butter.
…面包和黄油。
词组短语
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