• 通过碘量法检测金橘黄酮类及柠檬苦素类提取物的抗氧化活性。

    Antioxidation activity of extracts from kumquat with flavone or limonin as solvent was studied by the iodine method.

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  • 利用甲醇浸提、单因素试验和正交试验探讨了从甜杨桃叶中提取黄酮的最佳工艺条件。

    The extraction of flavone by methanol from sweet carambola leaves was studied by a single factor test and orthogonal design test.

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  • 它们属于一类糖基化合物,这种化合物也被称为黄酮。

    They belong to a class of sugar-based chemical compounds, also known as flavonoids.

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  • 当洗脱体积为床体积的2倍时,黄酮的解吸速度很快。

    The desorption of the flavones is fast when the elution volume is 2 times of bed volume.

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  • 雪莲化学成分为:生物碱、黄酮、甾醇、挥发油、16种氨基酸、雪莲内酯等。

    The Saussurea involucrata chemical composition was: alkaloid, flavanone, sterol, volatile oil, 16 kind of amino acids, Saussurea involucrata lactone and so on.

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  • 采用紫外分光光度法测定了芫荽籽中总黄酮的含量。

    The flavonoids in Coriandrum seeds were determined by ultraviolet spectrophotometry.

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  • 葫芦茶中主要含黄酮类、酚类及三萜类等化学成分。

    Flavonoids, Phenols and triterpenes are the main constituent exist in Desmodium triquetrum(L. )DC.

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  • 目的是比较野菊花不同部位中总黄酮的含量。

    The objective is to compare the contents of Flavonoids in different parts of Chrysanthemum indicum.

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  • 已知大豆异黄酮为雌激素。

    Soy isoflavones are known to be estrogenic.

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  • 可可、西红柿和葡萄中也含有类黄酮。

    Flavonoids are also found in cocoa, tomatoes and grapes.

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  • 1杯茶含类黄酮150—200毫克。

    One cup of tea provides 150-200mg of flavonoids.

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  • 该类黄酮还减轻炎症。

    The flavonoids also reduce inflammation.

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  • 美国人平均每天摄入1到3毫克的大豆异黄酮。

    The average American only eats about 1 mg to 3 mg daily.

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  • 调查者推论巧克力中含有的黄酮醇导致血管改善。

    Investigators theorize that it is the flavonols in chocolate that cause vascular improvement.

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  • 巧克力中含有的类黄酮抗氧化剂,对心血管疾病有益。

    Chocolate contains flavonoid antioxidants that are widely believed to have beneficial cardiovascular effects.

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  • 黄酮类化合物可以缓和炎症,疏通血管和促进血液流动。

    Flavonols seem to ease inflammation, opening blood vessels and improving blood flow.

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  • 草莓含有大量的酚类化合物,如具有抗氧化性能的类黄酮。

    Strawberries contain a large amount of phenolic compounds, such as flavonoids, which have antioxidant properties.

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  • 德国研究人员让24名妇女每天喝半杯特别黄酮浓缩可可。

    German researchers gave 24 women a half-cup of special extra-flavonoid-enriched cocoa every day.

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  • 茶中的类黄酮属于有消炎作用的抗氧化剂,并使血管有弹性。

    It's the flavonoids in the tea, which work as antioxidants and help prevent inflammation in body tissue, that keep the vessels pliable.

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  • 一些专家还认为,其所含的黄酮类物质可能抑制牙齿的菌斑。

    And some experts believe its flavenoids may inhibit the growth of plaque on teeth.

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  • 黑巧克力含有有益健康的类黄酮,有助于降低血压和胆固醇。

    Dark chocolate contains a healthy dose of flavonoids known for lowering blood pressure and cholesterol.

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  • 异黄酮可能会影响男性生育能力,并可能增加高危妇女乳腺癌的发病率。

    Isoflavones can affect fertility in men and may increase the incidence of breast cancer in at-risk women.

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  • 茶中含有的黄酮醇能阻止血小板凝结,就像阿司匹林起的作用一样。

    Compounds in the tea called flavonoids stop blood platelets from forming clots, much like aspirin does.

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  • 普通的牛奶巧克力含黄酮醇量少,但是黑巧克力倒可以成为您上佳的选择。

    While normal milk chocolate lacks flavonols, you will find plenty of it in dark chocolate.

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  • 可可当中主要的抗氧化剂成分叫做黄酮醇,这种物质据说能增加大脑的血供。

    The main antioxidant found in cocoa, known as flavonols, is said to help increase blood flow to the brain.

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  • 不过,摄入富含黄酮类的食物是否可以保护人类免受杂环胺的危害仍有待探讨。

    Yet, it's not known if consuming flavonoid-rich foods can protect humans from HCAs.

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  • 不过,摄入富含黄酮类的食物是否可以保护人类免受杂环胺的危害仍有待探讨。

    Yet, it's not known if consuming flavonoid-rich foods can protect humans from HCAs.

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