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  • 这篇论文研究了板栗贮藏过程中其化学物质所发生的变化。

    This paper deals with the changes of chemical substances during the storage of Chinese chestnut (Castanea mollissima).

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  • 走进迁西,便走进了板栗的世界。

    Qianxi entered, they walked into the Chestnut world.

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  • 在霜降期间吃板栗有益身体健康。

    Eating chestnuts during Frost's Descent is beneficial for one's health.

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  • 它和我以前看到的板栗一点都不象。

    It and I had not seen a bit like a chestnut.

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  • 他带了糖和板栗面包准备当点心吃。

    He brought a sugar and chestnut loaf for dessert.

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  • 本文介绍了昆明地区板栗的主要病虫害。

    This paper introduces the main pest disease of Chestnut in Kunming district.

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  • 品质优良的迁西板栗更引起了世人的关注。

    Good quality chestnut Qianxi but aroused the concern of the people of the world.

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  • 这些板栗树开始结果了。

    The chestnut trees begin to bear fruit.

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  • 研究了碱法分离板栗壳木质素的工艺条件。

    Technical conditions of isolating lignin from chestnut shell were studied.

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  • 彼得:哦,有面包、饼干,还有石城板栗。

    Peter: Oh, there is bread, cookies and Shicheng chestnuts.

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  • 到了板栗收成的时节,痴巫婆和糖巫婆来帮助。

    The chestnut harvest season, crazy witch witches and sugar to help.

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  • 核桃,芝麻,莲子,杏仁,花生,银杏,板栗。

    The walnut, sesame, lotus seeds, almonds, peanuts, ginkgo, chestnut.

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  • 烤盘上垫上锡箔纸,把板栗放上去,入预热烤箱烘烤10钟。

    Line a tin foil in a baking tray and place the prepared chestnuts on it. Bake in the preheated oven for about 10 minutes.

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  • 为今后进一步研究板栗的其他遗传性状奠定了基础。

    And this can be basis for further analyse the genetic characteristic of chestnut.

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  • 采用化学分析法,分析了邢台板栗的主要营养成分。

    The main nutritional components of Xingtai chestnut was analyzed with chemical analysis method.

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  • 本文叙述了速冻板栗仁关键加工技术的研究内容与结果。

    The article describes the research on the key technology of processing chestnut core.

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  • 介于两者之间的区域将作为内庭,与大板栗树作为华盖。

    The in-between area would then function as an interior courtyard with the canopy of the large chestnut tree as a roof.

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  • 提出了建立板栗基因库,保护板栗种质资源的合理建议。

    It should build Chinese chestnut gene bank to protect the Chinese chestnut resources.

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  • 探讨了板栗壳色素在拟巧克力奶和拟巧克力蛋糕中的应用。

    Application of the brown pigment in mimic chocolate milk and mimic chocolate cake was discussed.

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  • 主料:香菇丁、白果、板栗、瓜丁、胡萝卜等原料炒制而成。

    Ingredients: gingko nuts, black mushrooms, Chinese chestnuts, white gourd, carrots, etc.

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  • 采用正交试验方法研究了微波-酸浸对板栗贮藏效果的影响。

    The influence of microwave-acid solution on the effect of chestnut preservation was researched by orthogonal experiment.

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  • 板栗性温味甜,营养丰富,能很好地健脾养胃,活血,止咳化痰。

    Chestnuts have a warm nature and sweet flavor, and are good for nourishing the spleen and stomach, invigorating the circulation of blood, relieving coughs and reducing sputum.

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  • 这道菜是加红酒微火炖而成,里面放有熏肉圈、香菇丁、洋葱瓣和板栗。

    This dish is cooked slowly in red win with bacon rolls, button mushrooms, Onions and chestnuts.

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  • 这是我第一次剥板栗,它让我感受到了成功的喜悦,体会到了劳动的快乐!

    This is my first time stripping chestnut, It makes me feel the joy of success, experienced the joy of labor!

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  • 板栗是在十月份成熟的。我第一次剥板栗的情景至今还深深地印在脑海中。

    Chestnut is mature in October. The first time I peel the chestnut scene still engraved in the mind.

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  • 其中很大一部分(85%)来自于板栗、银杏、竹子等经济林,其余来自非农业就业。

    Most of that increase (85 percent) came from the products of ‘economic’ trees like chestnut, ginkgo and bamboo while the remainder came from off-farm employment.

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  • 北京地区的板栗基本上种植在以花岗岩、片麻岩为土壤母质的低山丘陵地带。

    The chestnut trees in Beijing are planted in mountainous area and hilly land mainly of granite and gneiss.

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  • 北京地区的板栗基本上种植在以花岗岩、片麻岩为土壤母质的低山丘陵地带。

    The chestnut trees in Beijing are planted in mountainous area and hilly land mainly of granite and gneiss.

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