比较了柚果中不同原料柚皮甙的含量；
The naringin contents in different materials of shaddock were compared.
采用高效液相色谱法测定其中的柚皮苷含量。
柚皮提取物不同洗脱级分具有不同的抗氧化活性。
Different elution fractions from pummelo peel extract exhibit different antioxidative activity.
目的：观察柚皮提取物对哮喘的药效作用及机理。
Objective: To investigate the antiasthmatic effect and mechanism of shaddock peels extract on bronchial asthma.
本文研究了以柚皮为原料提取果胶时的酸水解条件。
The experiments are designated to study the hydrolyzing condition of extracting pectin from pomelo peel.
研究了用沉淀法以柚皮为原料提取果胶时工艺条件。
The precipitation conditions during extracting pectin from pomelo peel were studied.
结果和结论有柚皮甙、橙皮甙和儿茶素硫酸酯的生成。
Results and Conclusion Naringin, hesperidin and catechin sulfate were produced.
目的研究从柚皮中提取低甲氧基果胶的最佳工艺条件。
Objective To investigate the optimal extraction technology of low methoxyl pectin from shaddock peel.
柚皮提取物对金黄色葡萄球菌的最小抑菌浓度是2%；
The minimal inhibitory concentration of SPE to staphylococcus aureus was 2%.
胡柚汁营养丰富，但也有柠檬苦素、柚皮苷等苦味物质。
But naringin and limonin, the main bitter substances in Citrus juice are also determined.
目的考察不同提取条件对骨碎补浸膏中柚皮苷含量的影响。
Objective To study the different extraction condition on naringin content in Drynaria extract.
采用60%乙醇溶液通过超声波处理提取柚皮中的黄酮化合物。
Flavones from pomelo peel were extracted by using 60% ethanol solution and ultrasonic treatment.
对柚皮所含成分的作用、应用和提取方法等进行了分析及介绍。
The function, application and extracting ways of several components in the pomelo peel are analysed and introduced in the article.
目的比较索氏提取法与超声波提取法提取化橘红中柚皮苷的效果。
Objective To compare the effects of ultrasonic and Soxhlet extraction methods for extracting naringin in Citrus grandis.
对柚皮资源进行深加工和综合利用，具有良好的社会效益和经济效益。
Economical and social benefits from the deep process and comprehensive utilization of the pomelo peel are remarkable.
用该法检测柑橘汁样品中的柠檬苦素与柚皮苷，方法简便、快速、准确。
The method is simple, rapid and accurate for determining limonin and naringin in juice.
目的考察不同炮制方法对骨碎补有效成分柚皮苷及水溶性浸出物含量的影响。
Objective To study the effects of different process methods on the contents of naringin and the aqueous extract from Rhizoma Drynariae.
采用单因素试验和正交试验，对微波协同提取柚皮中果胶的提取工艺进行优化研究。
Microwave-assisted extraction(MAE) of pectin from shaddock peel was studied with single-factor method and orthogonal method.
目的：探讨琯溪蜜柚中主要苦味物（柚皮苷、柠碱和诺米林）的丙酮提取最佳工艺条件。
Objective:To optmize the acetone extraction processing for bitterness such as naringin, limonin and nornilin in Guanxi pomelo.
类柠檬苦素和柚皮苷是柑桔类果汁中的主要苦味成分，会明显的降低柑桔类果汁的品质。
Limonin and Naringin are the main bitters in citrus juice, which decreased the quality of citrus juice.
方法：分别测定了大承气汤分煎液与混煎液的浸膏重量、番泻甙a、辛弗林及柚皮甙的含量。
Methods: By determining the extract weight the contents of Sennoside a, Synephren and Naringin in dividual decoction and admixture decoction of Major Qi Infusing decoction.
本文介绍了柚皮苷和柠檬苦素的定量分析方法，以及对各种柑桔果汁和桔子酒实样的测定结果。
In this paper, the quantitative analysis methods of naringin and limonin, and the determination results of various citrus juices and citrus wine samples are described.
本文对柚皮中香精油、黄酮类化合物、色素和果胶的作用、应用和提取方法等方面进行了介绍。
The function, application and extracting ways of essential oil and flavonoids in citrus grandis peel are introduced in the article.
柚子的内外皮中含有香精油、柚皮甙、黄色素和果胶等多种活性成分，具有较高的食用和药用价值。
The essential oil , naringin, pigment, pectin and many kinds of activated ingredients in the inside and outside of the pomelo peel have good value for edible and medicinal purposes.
结论：该方法用于测定气滞胃炎颗粒中柚皮苷的含量，方法准确、可靠，可用于该制剂的质量控制。
Conclusion: the method to determine the contents of naringin in Qizhi Weiyan granules is accurate, reliable and can be applied to the quality control of the preparation.
采用直接用水加热提取柚皮苷，再酸水解得到柚皮素。经核磁共振鉴定所得苷元为高纯度的柚皮素。
The naringin was extracted from Citrus grandis' Tomentosa' by water and hydrolyzed with acid to get naringenin. The structure of naringenin was determined by NMR and chemical reaction.
采用直接用水加热提取柚皮苷，再酸水解得到柚皮素。经核磁共振鉴定所得苷元为高纯度的柚皮素。
The naringin was extracted from Citrus grandis' Tomentosa' by water and hydrolyzed with acid to get naringenin. The structure of naringenin was determined by NMR and chemical reaction.
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