Abscisic acid is a important regulator in fruit development.
在果实发育过程中，脱落酸是一种重要的调节因子。
It was demonstrated that GA play an important role in the fruit development.
前人研究表明，GA在体外喷施的情况下，对果实的发育有着重要的作用。
The fruit development dynamic state of 8 Xinjiang apricot varieties was researched.
对8个新疆杏品种的果实发育动态进行了研究。
Pollinations decreased the contents of IAA during the whole fruit development period.
授粉处理降低了度尾文旦柚整个果实发育过程中果皮的IAA含量；
There was periodicity in fruiting of Chieh-qua, plant growth and fruit development were in "s" trend.
节瓜坐果呈周期性，植株生长和果实发育均呈“S”型曲线变化。
The studies on fruit development of apricot in open field had been reported by Yu Xizhi, Wang Honghua et al.
设施栽培条件下杏花及果实发育动态的研究，目前仍未见报道。
The relationship between the endogenous hormones content and fruit development in Chiehqua (Benincasa hispid a Cogn.
研究了不同磷水平下节瓜果实内源激素与果实发育的关系。
The results showed that, anthocyanin concentration had no effect on the changes of fruit skin color during fruit development ;
结果发现，花青苷在果实色泽发育中的作用很小；
The content of sugar and acid of berry varied along with the growth of berry and had a close relation to the fruit development.
浆果的含糖、酸量与果实生长发育密切相关，随果实的生长而变化。
Lycopene content in yellow color fruit was significance lower than others at 5% or 1% level in whole fruit development period.
黄果的番茄红素含量在各时期均显著或极显著低于其他品种。
Growth degree-days has proved much better than average daily temperature in reflecting temperature effect on fruit development.
生长温度比平均气温更能反映温度对果实发育影响；
Glucose and fructose are the main sugars in the previous period of fruit development, and sucrose is the main sugar in mature fruits.
果实发育前期葡萄糖、果糖等还原糖是主要糖，成熟果实中以蔗糖为主。
In the present paper, the influences of root pruning on root regeneration, shoot and leaf growth, and fruit development were reviewed.
综述了果树根系修剪(断根)对其根系再生、枝叶生长和果实发育的影响。
The effect was studied on the sink strength and acid and alkali circumstance in tomato fruit during fruit development by Fengchanji2 treatment.
以自然坐果的番茄为对照，研究了丰产剂2号蘸花处理对番茄果实发育过程中库强度和果实内酸碱环境的影响。
For example, it can promote root development in cuttings, stimulate fruit development in the absence of fertilization or, in excess, kill weeds.
比如，在切削部位可以促进根的生长，不受粉的情况下刺激水果发育，过量可以除草。
CPPU not only showed high activity in inducing parthenocarpy, the parthenocarpy set was as high as 100%, but also promoted the fruit development.
而CPPU处理不仅座果率高达100%，而且促进果实的生长产生单性结实果。
The experiment on plant physiology characteristics of muskmelon during late period of fruit development was carried out in solar heated greenhouse.
对日光温室两个厚皮甜瓜品种果实发育中后期植株生理特性及果实发育规律进行了研究。
During fruit development, fructose content increased all the time, glucose content increased slowly, sucrose content extended largely at the ripening stage.
随着果实的发育，果糖含量持续增加，葡萄糖含量增长缓慢，发育后期蔗糖显著积累。
The transition of sugar accumulation and activity of sucrose-metabolizing enzymes during fruit development of grafted and non-grafted muskmelon were similar.
嫁接伽师瓜间果实发育过程中蔗糖、葡萄糖、果糖和糖代谢酶活性变化趋势基本一致。
The results showed that the sugar contents and invertase activities under bagged conditions had almost the same changes as those of control during fruit development.
结果表明：套袋果实在发育过程中蔗糖、葡萄糖、果糖含量和转化酶活性变化趋势与对照基本一致。
The mRNA expression level of sucrose phosphate synthase(SPS)gene increased gradually during fruit development, and a rapid increase occurred in later developmental stages;
随着果实发育，蔗糖磷酸合成酶基因表达量呈逐渐增加的趋势，尤其在果实发育的后期增加较快；
Fruit development, sugar accumulation dynamics and fruit quality were comparatively studied between fruit from early and late blooms on the same panicle in litchi CV. 'Feizixiao'.
以同一株‘妃子笑’荔枝不同花期果实为研究对象，探讨它们在果实发育和糖组分动态及品质方面的差异。
This paper studied the growth curve and content variation of Vitamine c, organic acid and soluble sugar, which in the Chuanzhihong apricot fruit during the process of fruit development.
系统分析了串枝红杏果实生长动态及发育过程中维生素c、有机酸、可溶性糖的变化规律。
The results showed that the shrink of fruit is closely related with fruit development, tree age, branch age, tree vigor, stand site, weather factor, insect attack, management, and variety.
结果表明：枣缩果病的发生与枣果发育期、树龄、枝龄、树势、气象因子、立地条件、虫害、栽培条件及栽培品种有密切关系。
The main results showed that sucrose, glucose and fructose contents increased continually during fruit development, in particular sucrose accumulation was closely related to fruit ripening.
结果表明，蔗糖、葡萄糖和果糖含量随着果实发育都呈逐渐增加的趋势，尤其蔗糖积累与果实成熟的关系较密切。
The color of sun-dried fruit may be superior to dehydrated fruit under optimum conditions of operation of both. Color development in certain immature fruits continues slowly during sun drying.
在两者最适操作条件下，晒干水果的颜色可能优于脱水干燥水果。
China is the largest producer of fruits in the world, and the fruit industry is a great industry rural economic development potentials.
中国是世界上最大的水果生产国，果品行业是农村经济的一个大产业，发展潜力巨大。
Toddlers need fruit for iron, which helps development of their brains.
初学走路的孩子需要从水果中摄入铁，铁对儿童脑的发育有帮助。
There is a certain interrelation between the fruit growth, the development of the embryo and the endosperm.
茌梨果实的生长与胚和胚孔发育之间存有一定的相关性。
There is a certain interrelation between the fruit growth, the development of the embryo and the endosperm.
茌梨果实的生长与胚和胚孔发育之间存有一定的相关性。
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