利用固定化酵母发酵的酯香液提高白酒质量取得了良好的效果。
The quality of white wine is improved by this ester containing liquor from the fermentation of immobilized yeast.
本文报道了一种新型填充床固定化酵母细胞生物反应器的连续乙醇生产。
The continuous ethanol production in a new type packed bed bioreactor with immobilized yeast cells was reported.
本文考察了海藻酸钙固定化酵母与聚乙烯醇固定化酵母的连续乙醇发酵行为。
The behavior of Ca alginate immobilized yeast and polyvinyl alcohol immobilized yeast for continuous production of ethanol is studied.
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