第六期文摘 关键词： 固定化酵母技术； 酒精连续发酵； 糖蜜酒精 [gap=784]Key words: stationary yeast technique； continuous fermentation of alcohol； molasses alcohol
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研究了海藻酸钙固定化技术在酿酒酵母上的应用。
The application of calcium alginate immobilized method in brewing yeast cell.
该文为固定化酵母发酵甜高粱茎秆汁液制取生物乙醇技术的研究提供了参考。
The research has provided a scientific reference for the researches of refining bioethanol from sweet sorghum stalk juice by immobilized yeast.
固定化活酵母技术，在广西平南糖厂酒精生产中使用，已取得了高收回和低消耗的效果。
Immobilized active yeast technique has been used in alcohol production in Pinnan Sugar Mill, Guangki Province.
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