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网络释义专业释义

  high cholesterol

高胆固醇High cholesterol)血症,特别高 低密度脂蛋白胆固醇 (LDL)血症,能够增加动脉硬化和血管狭窄的风险,故易导致中风、冠心病。

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  hypercholesterolemia

...酶1表达的影响 关键词】 高胆固醇; 阿托伐他汀; 血管紧张素Ⅱ; 血红素氧合酶 [gap=1539]Key words: Hypercholesterolemia; Atorvastatin; AngiotensinⅡ; Hemo oxygenase1 ...

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  HFHC

方法:C57BL/6J饮食诱导的动脉粥样硬化易感鼠模型随机接受正常的或高胆固醇HFHC)饮食并且给以罗格列酮(RG),LST或这载体处理12周。

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短语

高胆固醇血症 hypercholesterolemia ; High cholesterol ; KHC ; familial hypercholesterlolemia

家族性高胆固醇血症 FH ; [内科] familial hypercholesterolemia ; HeFH ; familial cholesterolemia

原发性高胆固醇血症 EHC ; Essential hypercholesterolemia

高脂高胆固醇 high fat and high cholesterol

高胆固醇心肌梗塞 myocardial infarction

抗高胆固醇药 antihypercholesterolemic

高胆固醇无水奶油 CHC AMF

多基因性高胆固醇血症 [内科] polygenic hypercholesterolemia

大脑真的很高胆固醇 Brains are quite rich in cholesterol

 更多收起网络短语
  • high-cholesterol - 引用次数:27

    The effect of high-cholesterol and high-fat diet to the liver protein expression profile is seldom reported so far. We employ the technology of proteomics to compare the liver protein profiles of hypercholesterolemic and normal mice .

    脂饮食作为一种可以导致高胆固醇血症的外源性因素,对于肝脏蛋白质表达谱的影响却鲜见报道。

    参考来源 - 高胆固醇血症小鼠肝脏差异表达蛋白的研究
    hypercholesterolemia
    high cholesterol

·2,447,543篇论文数据,部分数据来源于NoteExpress

双语例句原声例句

  • 红酒中和胆固醇功效媒体夸大了。

    The power of red wine to counteract high cholesterol has been ballyhooed in the press.

    《柯林斯英汉双解大词典》

  • 降低心脏病胆固醇风险

    This reduces the risk of heart disease and high cholesterol.

    youdao

  • 具体来说研究发现,每周单独吃饭两次以上男性血压胆固醇糖尿病风险大。

    Specifically, the study found that men who ate alone more than twice a week had a greater risk of developing high blood pressure, high cholesterol and diabetes.

    youdao

更多双语例句
  • Eating a high fat diet but one that's low in cholesterol can still potentially lead to high cholesterol levels.

    食用脂但低胆固醇的食物,仍可导致胆固醇含量偏

    耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

  • First of all, most people believe that their cholesterol level in their body is determined by how much cholesterol they actually consume, so foods high in cholesterol would be bad in that sense and foods low in cholesterol would be good.

    首先,大多数人以为体内的胆固醇含量,取决于胆固醇的实际摄入量,由此看来高胆固醇的食物确实对身体无益,而低胆固醇食物则是有益的

    耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

  • You have elevated insulin levels, you have high fasting plasma glucose, so the blood sugar that we talked about before, impaired glucose tolerance, and an elevated triglyceride levels, low HDL cholesterol, , and hypertension.

    像是胰岛素水平,空腹血糖,之前讲过的血糖也是,葡萄糖耐量降低,甘油三酯水平,HDL胆固醇水平低,以及血压

    耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

百科

高胆固醇

胆固醇又分为高密度胆固醇和低密度胆固醇两种,前者对心血管有保护作用,通常称之为"好胆固醇",后者偏高,冠心病的危险性就会增加,通常称之为"坏胆固醇"。血液中胆固醇含量每单位在140―199毫克之间,是比较正常的胆固醇水平。

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以上来源于: 百度百科
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