马来西亚菜 Malaysian cuisine ; Malaysian
罗马生菜 Romaine Lettuce ; Roman lattuce ; Lettuce Romaine
马来菜饭 Nasi Padang
法式炸马铃薯菠菜肉饼 Potato and Spinach Croquettes
马来眼子菜 Potamogeton malaianus ; Potamogeton wrightii Morong
马拉盏炒菜 FRIED VEGETABLES WITH SHRIMP PASTE ; fried vegetables with shrimpaste
罗马花椰菜 Romanesco Broccoli ; Broccolo Romanesco
马子菜科 Portulacaceae
红罗马生菜 Lettuce red romaine
绿罗马生菜 Lettuce green romaine
鸡肉可以做很多种菜，你可以买点鸡胸脯，来点意大利面，面包屑，杂菜酱，做一份帕尔马干酪鸡肉。
For example, chicken can be prepared in a multitude of ways.You can buy chicken breasts, as well as spaghetti, bread crumbs, marinara sauce for a chicken parmigiana meal.
在现代世界，“马萨拉烤鸡”成了英国的国菜！
In the modern world, the "tandoori chicken tikka masala" became Britain's national dish!
制作蔬菜饼前需先将菠菜抄水以保持其鲜绿色泽。菜饼中还需加入孜然芹、辣椒粉、胡椒粉和格兰马撒拉等原料调味。
By blanching the spinach before using it in the patties the hara kebabs maintain a vibrant green color. the kebabs are spiced with cumin chili pepper and garam masala.
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