菜单新规只适用于提供标准化饮食份量、并在全国有50家或以上连锁店的餐馆。

The menu rule only applies to restaurants that serve standardized potion sizes and have fifty or more locations nationwide.

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通过您烹饪，饮食以及在餐馆点无盐食物，购买低钠食物的方法，在您的饮食中减少盐分摄取以及其他钠类来源。

Limit salt and other sources of sodium in your diet by not adding salt to foods when cooking or eating, ordering unsalted foods at restaurants, and buying low-sodium foods.

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雅各布森说：“我们发现，这些餐馆已开创了一个全新的'极限饮食'时代。”

"What we're finding is that table-service restaurants have launched into a whole new era of extreme eating," Jacobson said.

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