这种农业生产方式对食用农产品的改良作用，要说有的话，也是微乎其微的（尽管一些生产商说他们的鸡蛋含有更多的蛋白质）。
Such farming also brings minimal, if any, improvement to the food products (though some producers say their eggs have more protein).
热衷食用保健餐的大多数都是素食者。他们不吃肉类食物，喜从豆类、奶酪和鸡蛋等事务中获取人体所需的蛋白质。
Most health food enthusiasts are vegetarians: they eat no meat; they prefer to get their essential proteins from other sources, such as beams, cheese, and eggs.
费恩斯特伦说，具有讽刺意味的是，以前的研究人员暗示说一些食用蛋白质，如鸡蛋里的蛋白质，可能对情绪的影响可能会比糖更大。
Ironically, preliminary research suggests that some dietary protein - such as that from eggs - may have a bigger effect on mood than carbohydrates, Fernstrom says.
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