风味要素既包括舌头所能尝到的口味，如甜味、咸味、酸味和苦味，也包括鼻子所能闻到的香味。

Flavor factors include both sensations perceived by the tongue which include sweet, salty, sour, and bitter, and aromas perceived by the nose.

youdao

它闻起来是那么香，谁一闻到它的香味，就会忘掉一切烦恼和忧愁。

It smelt so sweet that all cares and sorrows were forgotten by him who inhaled its fragrance.

youdao

等他们闻到花生的香味。

Wait till they smell the peanuts.

youdao

You can smell the bacon when people make it in the morning, the idea of French fries cooked in fat becomes appealing to people.

早上有人在烤肉时,你能闻到香味,富含脂肪的炸薯条对人很有吸引

耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

It's as though somebody brought in this delicious meal to a hungry-- before a hungry person--allowed them to see what it looked like, allowed them to smell the delicious aromas, perhaps gave them just one little tiny forkful to see just how beautifully delicious the food was.

就好像某人带了这顿美味的饭菜给一个饿的-,放在一个饥饿的人面前，允许他们看到饭菜，允许他们闻到这美味的香味，也许给了他们一小勺让他们看看,这食物有多美味。

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