蛋清液的效果与壳聚糖相近。

The clarifying effects of egg white were similar with that of chitosan.

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目的：初步探讨蛋清液在封闭肝组织EABA中的作用；

Objective To study the effect of the egg white solution in blocking the EABA of liver tissues.

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本实验分别添加鲜蛋液、蛋清液和蛋黄液制作鲜切面，通过测定其蒸煮品质及质构特性，研究了三种蛋液对鲜切面品质的影响。

By testing cooking quality and texture characteristic of fresh noodle, the influence of three kinds of egg liquid on the quality of fresh noodle was studied.

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