他只用自己个人的盘碟，船长称其为装模作样，但某种仪式性的要求迫使他保持这种习惯。
He only used his personal dishes, an affectation the captain called it, but part of the ritualized necessities that kept him going.
厨房的一端，柜橱上摆着一摞摞一尘不染的盘碟，冲人眨着眼；头上的椽子上面，吊挂着一只只火腿，一捆捆干菜，一兜兜葱头，一筐筐鸡蛋。
Rows of spotless plates winked from the shelves of the dresser at the far end of the room, and from the rafters overhead hung hams, bundles of dried herbs, nets of Onions, and baskets of eggs.
盘碟在餐车中铿锵作响。
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