当时，古柯叶提取物混合酒是一个常见的滋补品，潘伯顿的甜酒则是一种可以绕过当地禁止售酒的法律的方法。
At the time, coca leaf extract mixed with wine was a common tonic, and Pemberton's sweet brew was a way to get around local laws prohibiting the sale of alcohol.
名称中的“可口”指的是古柯叶提取物，这种饮料的发明者化学家约翰·彭伯顿把古柯叶提取物与糖浆混合在一起。
The "coca" in the name referred to the extracts of coca leaf that the drink's originator, chemist John Pemberton, mixed with his sugary syrup.
在玻利维亚和秘鲁，栽植古柯叶也有部分是合法的。
应用推荐