侗族发酵酸肉 Nanx wudl
发酵酸奶粉 Fermented Yoghourt Powder
发酵酸奶原液 Fermented Yoghourt
发酵酸奶 fermented yoghurt
乳酸发酵 Malolactic Fermentation ; lactic acid fermentation ; MLF ; lactic fermentation
醋酸发酵 [微] acetic fermentation ; acetic acid fermentation ; acetous fermentation ; acetic acid ferments
丁酸发酵 butyric acid fermentation ; butyric fermentation ; fermentation butyrique
气体和有机酸也由糖化菌发酵。
Gases and organic acids are also produced by saccharolytic fermentation.
今天的酱油酿造主要有两种方法：传统的酿造法- - -发酵法，非酿造方法- - -酸水解法。
Today soy sauce is made by two methods: the traditional brewing method, or fermentation, and the non-brewed method, or chemical-hydrolyzation.
在春天和夏天，最流行的饮料叫艾日格(airag)，这是一种发酵的马奶，俄国人称之为酸马奶。
During spring and summer, the most popular drink is "Airag", fermented horse milk. The Russians call it "Koumiss".
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