你相信你的绒毛会慢慢地、一次一层地剥开。

You trust that the peeling of your fluff will reveal slowly, one layer at a time.

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果瓣跟剥开的蒜瓣相似，果肉可食，味道酸甜。

The pulp of fruit is edible and tastes sweet and acidic.

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之后，将两根拇指放进凹陷两边，轻轻地剥开蛋壳。

Then put your two thumbs on opposite sides of the dent, and gently pull apart the shells.

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If you put your fingers between the plastic opening at the bottom, and here's where you gotta watch out for the spring, pull the thing apart and that's it.

如果你把手指放到,底部的缝隙中间，这里你需要小心，你剥开就会发现这个了。

哈佛公开课 - 计算机科学课程节选