Under the optimized fermentation conditions,it can be included that the total ester content in product accurately,this regression model can be used to predict the experiment results well.
在优化工艺条件下,经试验验证,回归模型能较好地预测产品中的总酯含量。
参考来源 - 永丰辣酱人工接种发酵工艺优化及其数学模型研究·2,447,543篇论文数据，部分数据来源于NoteExpress
The results showed that the relative contents of fusel oil were decreased; the relative contents of total ester, total acid and phenylethyl alcohol increased after PEF treatment.
研究结果表明：经一定条件的高压脉冲电场处理后，葡萄酒中的杂醇油含量有所下降，总酸、总酯和苯乙醇的含量有所上升。
Total ester and total acid content in three prescriptions above all reach national top quality standard of Sanhua-flavor type low alcohol liquor.
以上三配方酒样中的总酯、总酸含量均达到优质低度米香型白酒的国家标准。
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