Remove from heat and stir in the flour, baking soda, and almonds until well mixed.
离火拌入面粉,苏打粉,还有杏仁片,混合均匀。
After 5 minutes, remove from heat and add 2 cups of Bonito flakes; allow to steep for a few minutes.
五分钟后熄火,加入松鱼片浸泡几分钟。
Turn heat up to medium and simmer gently, uncovered, for about 5 minutes. Remove from heat and cool slightly.
中火炖约5分钟,不要加盖,从火上移开,稍微冷却一会。
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