Parboiled Rice [粮食] 蒸谷米 ; 速煮米 ; 蒸米
parboiled long grain rice 蒸谷米长粒香大米 ; 蒸谷粮食米长 ; 蒸谷米长粒大米
parboiled rice processing 蒸谷米加工
Long grain parboiled rice 蒸谷长粒米
parboiled rice bran protein 蒸谷米糠蛋白
V-T If you parboil food, especially vegetables, you boil it until it is partly cooked. 煮成半熟
Roughly chop and parboil the potatoes.
大致切一下土豆并将其煮成半熟。
Choose rice varieties such as brown rice, parboiled rice or basmati.
选择糙米、蒸谷米或印度香米。
Root vegetables were also preserved in brine after they had been parboiled.
根菜也保存在盐水后，他们被蒸。
They must be parboiled, steamed or Fried lightly in unrefined corn or sesame oil.
他们必须谷米、蒸或油炸或麻油玉米轻轻在不登大雅之堂。
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