added sugar
- n. （营养学）添加糖：在食品加工、制作或食用前额外添加的糖类（如蔗糖、果葡糖浆等），主要提供热量而对其他营养素贡献很少，常被形容为“空热量”；与食物中天然存在的糖类相对。常见于营养学、膳食指南和食品标签语境。
网络释义英英释义
...运动，经过奖励鼓励食客挑选无糖或少糖饮料，发起更健康的饮食习惯。 依据2010年全国养分查询，新加坡均匀每自己每年吸取20公斤的添加糖分（Added Sugar），20%国人每年吸取35公斤的添加糖分，相等于天天食用10至20茶匙的糖。六成国人天天饮用两包（或罐装）甜饮。
基于15个网页-相关网页
No Added Sugar 不添加糖 ; 不加糖 ; 未添加糖
contains no added sugar 包含不加糖 ; 不含添加的糖
This is the added sugar 这是加了糖的
NO ADDED SUGAR OR SALT 不加糖或盐 ; 没有添加的糖或盐
Without Added Sugar 无糖系列
NO Added salt or sugar 无添加额外的盐或糖 ; 不含盐或糖
The sugar added to coffee 把糖加到咖啡里
sugar added 加入糖
No Sugar Added Ice Cream 无糖冰淇淋
Added sugar
- abstract: Added sugars refers to sugar carbohydrates (caloric sweeteners) added to food and beverages during its production (industrial processing). This type of sugar is chemically indistinguishable from naturally-occurring sugars, but the term "added sugar" has become increasingly used in nutrition and medicine to help identify foods characterized by added energy.
以上来源于: WordNet
双语例句原声例句权威例句
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It aims to decrease the amount of added sugar from many products that children eat.
VOA: special.2010.06.07
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Now the added sugar before, does anybody remember from the Eaton article how ancient humans added sugar to things?
在糖类出现以前,有谁还记得伊顿的一篇文章是谈论,祖先是如何在食品中添加糖类
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Carbohydrate has really shifted, and so people are eating more calories from carbohydrate before, sugars primarily, and that is coming primarily from added sugar, or that's at least one of the primary contributors.
碳水化合物也有明显的变化,比前人更多的从碳水化合物中摄取热量,以糖类为主,也就是说主要是添加糖类的食物,至少这是主要的来源之一
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