菜单新规只适用于提供标准化饮食份量、并在全国有50家或以上连锁店的餐馆。
The menu rule only applies to restaurants that serve standardized potion sizes and have fifty or more locations nationwide.
通过您烹饪,饮食以及在餐馆点无盐食物,购买低钠食物的方法,在您的饮食中减少盐分摄取以及其他钠类来源。
Limit salt and other sources of sodium in your diet by not adding salt to foods when cooking or eating, ordering unsalted foods at restaurants, and buying low-sodium foods.
雅各布森说:“我们发现,这些餐馆已开创了一个全新的'极限饮食'时代。”
"What we're finding is that table-service restaurants have launched into a whole new era of extreme eating," Jacobson said.
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