后发酵 after fermentation ; secondary fermentation ; post-fermentation ; peak heat
后发酵茶 Post-fermented
后发酵茶即普洱茶 post &ndlung burning ash ; fermented
啤酒后发酵 beer storage
发酵后干燥 stale drying
发酵后期 fermentation anaphase
酒精发酵后的乳酸发酵 fermenttion mlolctique
发酵后用单式蒸馏机 Pot Still
最后发酵 Pan Proof or Final Proof
后发酵用酵母 secondary yeast
豆荚会被捣碎,将豆子和和产生浆汁进行提炼,待到发酵后晒干,利用自然光照或者机械加工均可。
The pods are crushed and the beans and surrounding pulp extracted, fermented, then dried - either naturally by the sun or mechanically in a factory.
面团在室内发酵2~4小时后,仍在台混合机上再次进行混合。
The dough is fermented in the room for 2 to 4 hrs. and again mixed at this stage.
因为,将玉米发酵后作为内燃式引擎的燃料所提供的能量,要比将其燃烧后发电提供给电机的能量少。
That's because fermenting corn into ethanol delivers less liquid fuel energy for internal combustion engines than does burning the kernels to generate power for electric motors.
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