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  • 捏合馅饼时,弄湿两块面皮封合的边缘,以形成一个封口。

    When assembling the pie, wet the edges where the two crusts join, to form a seal.

    《柯林斯英汉双解大词典》

  • 将蒸好的面皮切成条状,放上面筋,青笋。

    Cut pasty in strips, put gluten, vegetable oil and endive sprout with the pasty.

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  • 尤里:意大利的批萨面皮非常薄。

    Yuri: in Italy usually it is very thin.

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  • 尤里:意大利的批萨面皮非常薄。

    Yuri: : in Italy usually it is very thin.

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  • 在桌上撒些面粉并把面皮弄得薄一点。

    Spread some flour on the table and roll the pastry out very thin.

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  • 星体层表皮:一个星体层的表面皮肤。

    Astral plane surface skin: The surface skin of an astral plane.

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  • 用剩余的油酥面皮装饰苹果。

    Use any pastry trimmings to decorate the apples.

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  • 我妈妈以前都是自己? 面皮包水饺。

    My mother used to make dumplings from scratch.

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  • 我试着使用全谷物的面皮,这样使它更加有益健康。

    I try to make it healthier with a whole grain crust.

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  • 面皮是用面粉制作而成的。

    The production of flour dough is formed.

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  • 这家粮店把面粉加工成面皮供包饺子用。

    The grain store processed flour wrappers for Chinese dumplings.

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  • 用油酥面皮盖住边缘,每层之间抹些熔化的黄油。

    Let the pastry overhang the rim and brush between the layers with the melted butter.

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  • 亚伦和以色列众人看见摩西的面皮发光就怕挨近他。

    And when Aaron and all the children of Israel saw Moses, behold, the skin of his face shone; and they were afraid to come nigh him.

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  • 做饺子皮:用压面机压成薄薄的面皮或者手擀都可以。

    Dumpling Noodle machine pressed into thin skinned or Shougan can.

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  • 取一张擀得很薄的油酥面皮,上面刷上一层熔化的牛油。

    Take a sheet of filo pastry and brush it with melted butter.

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  • 鸡蛋卷是用面皮包着肉和蔬菜裹成厚卷,然后油炸而成。

    Egg rolls are thick, deep-fried rolls of dough filled with meat and vegetables.

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  • 用一根擀面杖把面团擀成又薄又小的圆形面皮,这样好煮。

    We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook.

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  • 先将面皮搓到比一张牛皮纸还薄,再叠起多块切成面条。

    First he rolled noodle dough thinner than a piece of brown paper, then folded it over and over, finally he cut noodles from the dough.

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  • 首先擀面皮,准备饺子馅儿,然后就可以开始包饺子了。

    First roll the dough into pieces and prepare the stuffing, thenyou can make dumplings.

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  • 学习创建逼真的次表面皮肤着色器,适用于各种皮肤类型。

    Learn to create realistic sub-surface skin shaders for a variety of skin types.

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  • 拿走盖子,另外再烤20至25分钟,面皮表面金黄便可出炉。

    Uncover; bake an additional 20 to 25 minutes, until browned and bubbly.

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  • RI 1055对松面的磨面皮、二层皮具有极佳的填充性。

    RI 1055 has excellent filling properties to buffed leather with loose grain and split.

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  • 保护架有黑色皮革外表里面是灰色绒面皮革内饰的多区域物品槽。

    Elegant tray has a black ultra-bonded leather exterior with a gray suede interior.

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  • 张仲景将羊肉,辣椒以及驱寒提热的药材煮熟,包在耳朵状的面皮中。

    He cooked mutton, hot peppers and herbs to dispel the cold and increase body heat.

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  • 使用前,可先在小范围不明显处喷涂以测试是否褪色。切勿用于绒面皮。

    Using the former may be not obvious at first in a small area to test whether spraying bleaching. Not for suede leather.

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  • 馅料被卷入面皮后,经过油炸,直到它浮于油上,泛出一层漂亮的金黄色。

    After the fillings are rolled in the wrapper, they are deep-fried until they are floating on the oil with a golden color.

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  • 在面皮上调入盐、味精、生抽、醋、大蒜水、最后放入辣椒油,拌匀即可食用。

    Finally, put the salt, light soy sauce, vinegar, garlic water and chili oil.

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  • 在面皮上调入盐、味精、生抽、醋、大蒜水、最后放入辣椒油,拌匀即可食用。

    Finally, put the salt, light soy sauce, vinegar, garlic water and chili oil.

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