我吃一个加植物黄油和西红柿的三明治。
这份晚餐包括带皮的烤土豆，加上软榻的煮蔬菜，还有一小包植物黄油。
Thiss jacket potato with limp green vegetables and a small packet of Sunflower spread.
通过加氢，植物脂肪可直接用于替代黄油。
By hydrogenating vegetable fats they can be used as a direct replacement for butter.
含有反式脂肪的食物包括油炸食品、快餐、焙烤食品，比如花生酱，以及含有氢化油，人造黄油，植物油的食品。
They are in fried foods, fast foods, commercially baked goods, such as peanut butter and items prepared with partially hydrogenated oil, margarine and vegetable oil.
硬脂油如猪油、人造黄油、和奶油，因为它们含有太多饱和脂肪酸而对人体无益。另外一些含有椰子油和棕榈油的混合植物油也是一样。
Hard fats such as lard, margarine and butter are not good as they are high in saturated fats, as are many blended vegetable oils which contain coconut or palm oil.
植物油和人造黄油达到了两位数的涨价，与此同时粮食减产和运输成本增加导致水果经历了去年四月以来最大幅度的涨价。
Vegetable oil and margarine showed double-digit price rises while poor harvests and increased transportation costs led fruit to its biggest price increases since April of last year.
让我们先看看使用不饱和植物油和使用饱和脂肪如黄油的财政收益。
Let's first look at the financial benefits to using unsaturated vegetable fats versus saturated fats like butter.
仅摄入天然脂肪，不吃转化型脂肪酸或加工植物油（用黄油或椰子油烹调）；
Only eat natural fats, not transfats or processed vegetable oils (cook food in butter or coconut oil)
脂肪可以从肉类、植物油、黄油及坚果中获得。我们的身体也需要诸如铁、钙、维他命等矿物质。
Our body also needs minerals such as iron, calcium, and vitamins.
黄油是用动物脂肪做的，但某些人造黄油则是用植物油制作的。
Butter is made of animal fat but some kinds of margarine are made of vegetable fats.
从核桃中榨出的植物油，最后成为人造黄油。
The nuts are pressed for their vegetable oil, which ends up as margarine.
用植物油代替黄油也一样。
用植物油代替黄油也一样。
在这一食谱中，你可以用植物油代替黄油。
20世纪中叶，美国人越来越关注心脏病的增长率，并被告知弃用诸如黄油和奶油等含有的饱和脂肪酸，倾向于用植物油。
In the mid-20th century, Americans were increasingly concerned about the growing rate of heart disease and were told to ditch saturated fats - such as butter and cream - in favor of vegetable oil.
选用精炼的动，植物油为原料，按天然黄油精确配制，组织细腻，口感极佳。
Made of refined animal oil and vegetable oil, accurately prepared according to natural butter, exquisite tissue good taste.
选用精炼的动，植物油为原料，按天然黄油精确配制，组织细腻，口感极佳。
Made of refined animal oil and vegetable oil, accurately prepared according to natural butter, exquisite tissue good taste.
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