这种啤酒是在捷克共和国酿造的。
容器的不同形状表明了其用于酿造、过滤或储存啤酒的用途。
The different shapes of the containers suggest they were used to brew, filter, and store beer.
最新的考古证据说明，中国的农民在9000年前用稻米、蜂蜜、葡萄或山楂酿造酒。
Recent archaeological evidence suggests that Chinese farmers concocted an alcoholic brew of rice, honey, grape, or hawthorn 9000 years ago.
今天，研究人员在有着5000年历史的啤酒酿造设备的残留物中发现了一种惊人的成分。
Now, researchers have found a surprising ingredient in residue from 5,000-year-old beer brewing equipment.
根据那个时间点，他们指出，大麦可能不是作为食物，而是作为啤酒酿造的原料到达那里的。
Based on that timing, they indicate barley may have arrived in the region not as food, but as raw material for beer brewing.
研究人员在《国家科学院院刊》上报告称，它们可能是古代的“酿酒工具”，也是中国酿造啤酒最早的直接证据。
They may be ancient "beer-making tools", and the earliest direct evidence of beer brewing in China, the researchers reported in the Proceedings of the National Academy of Sciences.
这家工厂用蒸馏法酿造瓶装威士忌酒。
在首都的西北仅两三个小时的路程就是猎人谷的葡萄酒酿造区。
Just a couple of hours to the northwest of the capital is the wine-growing area of Hunter Valley.
我听说作为一种作物，它们很容易种植在花园中，虽然不是最吸引人的边缘植物，但它们可以酿造出很棒的葡萄酒。
As a crop, they would be quite easy to grow in a garden and whilst not the most attractive of border plants they make wonderful wine, I am told.
德国啤酒传统上一直是只由4种原料酿造而成的–啤酒花、麦芽、酵母和水。
German beer has traditionally been made from just four ingredients – hops, malt, yeast, and water.
大多数澳大利亚人喜欢的食物和饮料是葡萄、羊肉、火腿，尤其是南部澳大利亚人酿造的葡萄酒。
The food and drink that most Australians like are grapes, lamb, ham and especially wine that they make in the south of the country.
距离巴黎只有90分钟的车程，该地区有许多小型香槟酒庄，每一家都有自己独特的酿造特色香槟酒的方法。
Just a 90-minute drive from Paris, the region has many small Champagne houses, each with its own special method for creating a signature bubbly.
酒的酿造是在几百公里外水质优越的山洞附近。
The wine is brewed in mountain caves a few hundred kilometres away where the water is ideal.
酿造啤酒需要三个星期。
他们酿造出世界顶级啤酒，却对这项买卖淡然处之。
They brew the best beer in the world and yet seem to care nothing about business.
酿造废水中发现的微生物可令回用水处理更洁净高效。
Bacteria discovered in brewery wastewater may make recycling water more powerful and efficient.
用来酿造普通金色啤酒的混合酵母的起源一直是个谜。
The origin of the the hybrid yeast used for making the popular golden brew has been a persistent mystery.
25年前在荷兰的酿造废水中发现的一种微生物令科学家们欣喜异常。
A type of bacteria discovered in brewery wastewater in the Netherlands 25 years ago amazed scientists.
由于不能削减成本、压缩零售商的利润，小规模的酿造商们举步维艰。
Unable to cut costs or squeeze retailers’ margins, smaller brewers are struggling.
同时有时候像“超级吟酿”或“特殊酿造”这样的字样会出现在标签上。
Also, sometimes terms like "Super Ginjo" or "Specially Brewed" appear on labels.
虽然国外酿造商们现在肯定厌倦了这个说法，但它仍是一个潜力巨大的市场。
Still it remains a market with huge potential, though foreign brewers must now be rather tired of hearing that.
大多数酿酒人会对这个过程保密，因为这是酿造独特口味的第一步。
This process most distillers like to keep secret, as it is the first step in developing a characteristic flavour.
这些苦涩的分子来自葡萄和酿造所用的橡木桶，能给人强烈的味觉刺激。
These astringent molecules found in grapes (and in the oak barrels used in winemaking) do a real number on your tongue.
这种金黄色的比利时啤酒，是用荨麻和杜松子酿造，通过冷冻将水分离出去。
Blond Belgian ale, infused with nettles and juniper berries, was created by BrewDog's brewers by freezing the liquid to separate water from the solution.
这项发现可以揭秘第一批欧洲啤酒是如何在凉爽的巴伐利亚山洞里酿造而成的。
The find reveals how the first batches of European lager were brewed in cool caves of Bavaria.
总之所有的清酒可分为两类：有添加食用酒精的，以及用纯大米酿造的。
In short, all Sake can be divided into two groups: that with added alcohol, and that made with rice only.
总之所有的清酒可分为两类：有添加食用酒精的，以及用纯大米酿造的。
In short, all Sake can be divided into two groups: that with added alcohol, and that made with rice only.
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