• 扫描电镜下地肤与其他药材的胞果、毛茸和气孔的形态特征有区别。

    Kochia scoparia differed from the substitutes in utride, trichome and stoma under SEM.

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  • 蒲公英的绒毛花蒲公英的长茸的花头。

    The downy flower head of a dandelion that has gone to seed.

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  • 用黑陶土锅溶化酥油,放上切好的松茸生片。

    Melt yak butter in a black clay pan, then add the slices of matsutake.

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  • 妈妈就是不会注意自己的身体,光顾着找松茸。

    My mother CARES more about looking for matsutake than her own health.

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  • 茸绿的是坡上的草。

    And green is the grass on the slope.

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  • 灌馅鱼圆是鱼茸胶体制品中别具特色的美味佳肴。

    Stuffed fish ball is one of the characteristic delicacies among the colloid products of minced fish.

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  • 在抗菌性质方面,只有白桦茸子实体具有抗菌效果。

    With regarded to antibacterial properties, I. Obliquus fruiting bodies only had antibacterial effect.

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  • 结果:松茸对K562细胞增殖具有明显的抑制作用。

    Result: Tricholoma Matsutake markedly inhibited K562 cell proliferation.

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  • 采用响应面法优化超声波提取松茸菌丝体多糖的条件。

    Response surface analysis methodology (RSM) was used for optimizing ultrasound-assisted extraction of Tricholoma matsutake mycelium polysaccharides.

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  • 茸质量性状的变异系数均较高,尤其以清原品系的最高。

    Coefficient of variation of fresh velvet weight character in each population, especially in Qingyuan, was relatively high.

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  • 应用三波长光度法测定了姬松茸菌丝体中麦角甾醇的含量。

    The ergosterol content in mycelia of Agaricus brasiliensis was determined by triple-wavelength spectrophotometry.

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  • 前言:目的:研究松茸多糖对K562细胞增殖与分化的影响。

    Objective: To study the antitumor effect of Tricholoma Matsutake on K562 cells.

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  • 香煎蒜茸大明虾,焗澳带,配土豆泥,混合沙拉,泰式辣味汁。

    Pan-Fried King Prawn with Scallop, Mash Potato, Mix Salad, Thai Chili Sauce.

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  • 开季的日本松茸是最高级的,每千克的价格能达到2000美元。

    The Japanese Matsutake at the beginning of the season, which is the highest grade, can go up to $2000 per kilogram.

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  • 烧热1汤匙油,将蒜茸、洋?丝炒香,加入全部粉状材料,炒匀。

    Heat 1 TBSP of oil. Stir fry chopped garlic and shredded onion until fragrant. Add all powdered spices. Stir fry.

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  • 本文综述了松茸的有效成分与生物学活性、药理作用与临床应用。

    This review focuses on its recent biological and pharmacological activities and related components, clinic application.

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  • 在过去1000年中,松茸已经成为了日本饮食文化的重要一部分。

    They have been an important part of Japanese cuisine for the last 1, 000 years.

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  • 其次,在鱼茸中加入一个鸡蛋,和适量的盐,并且顺一个方向搅拌鱼茸。

    Second, put an egg in the fishpaste, and some salt, churn the fishpaste keep in one circle direction .

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  • 好的,谢谢您。这是蒜茸长叶莴苣。菜已经上齐了,点心过一会儿再上。

    Yes, thank you. And Fried Romaine Lettuce with Garlic Mince. This is the complete course, and a dim sum to follow.

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  • 松茸是珍贵的菌类,具有很高的营养价值与药用价值,大部分松茸均出口日本。

    Tricholoma Matsutake is one of the most precious fungi in the world with good nutrition and medicinal properties.

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  • 姬松茸是一种正待开发的药食兼用真菌,因其含有抗肿瘤活性多糖而备受关注。

    Agaricus blazei Murrill that contains many anti-tumor polysaccharides is a kind of developing edible and medicinal mushroom.

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  • 选用19个姬松茸菌株,测定了菌丝生长速度、酯酶同工酶酶谱和菌株间的拮抗反应。

    The mycelial growth rate, the antagonistic reaction and esterase isozyme zymogram analysis of 19 Agaricus blazei strains were tested in this paper.

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  • 选用19个姬松茸菌株,测定了菌丝生长速度、酯酶同工酶酶谱和菌株间的拮抗反应。

    The mycelial growth rate, the antagonistic reaction and esterase isozyme zymogram analysis of 19 Agaricus blazei strains were tested in this paper.

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