目的：研究羊骨提取的骨盐乳剂对米心红茶原料的固定理氟作用。
Objective: To Study the effect of fixing-fluoride of bone salt emulsion extracted from sheep bone for raw material of Mixin black tea.
本文主要研究了羊骨蛋白的最佳酶解工艺、脱苦方法及多肽饮料的研制技术。
The paper was aimed at studying the techniques of enzymatic hydrolysis of sheep bones, debittering methods and the development of polypeptides beverage.
利用老龄羊肉、羊头、羊骨、碎肉等副产品，开发可长期保藏的羊肉汤锅。说明了老龄羊肉的膻味成分及脱膻的具体方法。
Nutritional properties of mutton and its developing background are discussed, the composition of mutton smell and its eliminating method are illuminated.
结果丛状骨和骨单位带在猪、牛、羊、狗的密质骨中广泛存在，人骨组织中几乎不见；
Results Plexiform bone and osteon banding were mostly observed in nonhuman bones, whereas rarely in human bones.
他还找到一块用于烘焙圆面饼的古代托盘，同时出土的还有数百段来自于牛、羊以及鱼类的骨头——但没有猪骨。
He also found an ancient tray for baking pita bread, along with hundreds of bones from cattle, goats, sheep, and fish-but no pig bones.
目的：观察自制的牙支抗骨延长装置进行羊下颌骨延长的实用性和有效性。
Objective: To observe the effects of an intror al tooth supported distraction device on advancement mandible of goat.
目的：观察自制的牙支抗骨延长装置进行羊下颌骨延长的实用性和有效性。
Objective: To observe the effects of an intror al tooth supported distraction device on advancement mandible of goat.
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