• The crude protein content in rice grains is one of the important indices to evaluate the nutrition and taste quality of rice.

    籽粒粗蛋白含量是水稻营养食味品质的重要指标之一。

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  • Statistical analysis were used to investigate the relationship between content of water soluble sugar, alkaloid, total nitrogen and taste quality of flue cured tobacco.

    通过数理统计系统分析了烟叶中水溶性糖(包括还原糖和总糖)、烟碱、总氮含量与烤烟吃味品质的关系。

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  • Rice taste quality can be rapidly identified by image analysis, to replace normal sensory evaluation in a batch determination of rice taste quality.

    图像解析测定的白度和光泽值可以快速的鉴定水稻品种的食味品质,在批量检测米饭食味时可以替代常规的感官食味评价方法。

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  • While emphasizing taste, quality and specialization, Flame is more concerned with environment friendliness and health. All materials for kitchen furniture are subjected to strict screening and test.

    福莱姆厨具重视高品位,高质量、专业化的同时,更注重环保和健康,在橱柜材料的选定上严格筛选、测试;

    youdao

  • While emphasizing taste, quality and specialization, Flame is more concerned with environment friendliness and health. All materials for kitchen furniture are subjected to strict screening and test.

    福莱姆厨具重视高品位,高质量、专业化的同时,更注重环保和健康,在橱柜材料的选定上严格筛选、测试;

    youdao

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