The greater compression effect of the lower speed differential probably resulted in starch damage that occurred on the surface and within the particles.
在低速比较强的挤压作用下，不但产生了断面上的淀粉破损，而且增加了麦渣内部的淀粉破损。
Damage starch had negative correlation with flour falling number.
破损淀粉与面粉的降落数值呈负相关。
Damage starch had negative correlation with flour falling number.
破损淀粉与面粉的降落数值呈负相关。
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