Queen Elizabeth I, who loves sweets, has a soft spot for egg tarts.
嗜好甜食的女王伊丽莎白一世也对蛋挞情有独钟。
In a separate bowl combine five egg whites and four tablespoons sugar and beat by hand until soft peaks are formed.
在另一个碗里加五个蛋清和四大汤匙糖，用手搅拌至形成软隆起。
Processing technology, technical formula, and quality standard of soft packaged five spices egg is introduced in this essay.
前言：介绍了软包装五香鸡蛋的加工工艺、工艺配方和质量标准。
Slow egg: a soft-boiled egg surrounded with pulled pork, Fried and smoked, on a bed of mashed potatoes. Served in a jar filled with smoke.
斯洛鸡蛋：溏心蛋外壳包裹经过炸制、烟熏的手撕猪肉，些许土豆泥垫底并放至小罐中烟熏。
The pterosaurian egg doesn′t show any structures of the hard shell, indicating that it may be soft-shelled too.
翼龙类蛋化石没有显示硬壳结构，很可能同样为软壳蛋。
The accompaniments - soft-boiled egg, bamboo shoots and pork slices - were done perfectly.
配料很完美：溏心蛋、竹笋丝和猪肉丝。
Egg tart has a crumbly egg layer covered with a floppy yolk. It is crisp, soft and sweet.
蛋挞饼皮松脆，里面填充松软的蛋黄，口感又脆又软，绵密甜美。
Otherwise, start adding it gradually just before they form soft peaks, when egg whites have been whipped to at least four times their original volume.
要不然打至快湿性发泡时开始加入砂糖，这时蛋白体积差不多有原来的4倍多了。
Otherwise, start adding it gradually just before they form soft peaks, when egg whites have been whipped to at least four times their original volume.
要不然打至快湿性发泡时开始加入砂糖，这时蛋白体积差不多有原来的4倍多了。
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