Reduce heat to low, cover and simmer 20 minutes.
把火转为小火，盖上锅盖，闷煮20分钟。
Bring to a boil, reduce the heat, cover and simmer 45 minutes.
将其煮沸后调小火候，盖上盖炖45分钟。
Season the beans with salt, and simmer another 15 to 30 minutes.
用盐给豆子调味，并再炖15 -30分钟。
不要让怨恨窝在心里。
Use the simmer burner rather than the oven to reheat food.
加热食物时，应选用慢火炉头以代替焗炉。
Boil water, put in the spices and tea bags, simmer for 10 minutes.
煮开水，把香料和茶包放进去，小火闷10分钟。
Bring to the boil, then reduce the heat and simmer, covered, for 2 hours.
等到水开，转成小火，盖上锅盖，慢火炖两个小时。
Add the kale to the simmering soup, and continue to simmer for another 15 to 20 minutes.
往炖汤里加入羽衣甘蓝薄长条，继续炖15 ~ 20分钟。
Bring to a boil, reduce heat, and simmer until lentils are tender, about 40 minutes.
水开后，减小火，慢炖约40分钟，直到扁豆变软。
Bring tangerine peel sauce to the boil and simmer for 15 minutes until well flavoured.
陈皮卤水汁材料放煲内煮滚，改用中慢火熬15分钟至陈皮出味。
Bring to a boil; simmer for 60 minutes over low heat. Constantly stir to prevent burning.
等火煮开，再用小火熬60分钟。煮的时候要不断搅拌以防粘锅。
But with my second husband, if something bothers me, I don't let it simmer. I speak right up.
但我跟第二任丈夫，如果遇到不高兴的事情，就不会忍了，我会立刻说出来。
Bring the mixture to a boil, cover, then reduce the heat to maintain a simmer. Cook for 2 hours.
锅烧开，盖上盖子，调到小火继续炖2个小时。
Bring to a boil, then reduce heat to a simmer and continue cooking until the liquid is reduced by half.
煮沸后，关小火继续煨煮直到汤减少一半。
The very first thing is to disengage and allow some time for both of you to simmer down and reflect.
第一件事就是放开并给彼此一些时间来平息和思考。
Add tomato puree, salt and 1 cup water; bring to a boil. Reduce heat to low, cover and simmer 20 minutes.
加入番茄酱，盐与1杯水，煮至沸腾。把火转为小火，盖上锅盖，闷煮20分钟。
Once the water has come to a boil, simmer for about 30 minutes covered, then leave to cool completely.
水开始沸腾后盖上盖子煮30分钟，然后待其自然完全冷却。
Without decisive international intervention, analysts say the crisis is likely to simmer on and worsen.
评论家们认为，如果国际社会不下定决心进行干预，危机会蔓延和恶化。
Turn heat up to medium and simmer gently, uncovered, for about 5 minutes. Remove from heat and cool slightly.
中火炖约5分钟，不要加盖，从火上移开，稍微冷却一会。
You should be able to perform fast heat-switches from the bare simmer to the rolling boil on your burners.
你的炉子应该能在小火慢炖和大火沸腾之间切换自如。
Add salt to taste, reduce the heat, cover and simmer 45 minutes or until all of the ingredients are thoroughly tender.
加盐，把火力调小，加盖煮45分钟或者所有东西都变软即可。
Then add the peanut butter, soy sauce, chilli oil, sesame oil, Sichuan pepper, salt, and chicken stock and simmer for 5 to 7 minutes.
然后加入花生酱，酱油，辣椒油，芝麻油，四川胡椒，盐和鸡汤，小火熬5至7分钟。
Then add the peanut butter, soy sauce, chilli oil, sesame oil, Sichuan pepper, salt, and chicken stock and simmer for 5 to 7 minutes.
然后加入花生酱，酱油，辣椒油，芝麻油，四川胡椒，盐和鸡汤，小火熬5至7分钟。
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