• The velvet swimming crab has bright red eyes, with a coat of fine hair on its shell giving it a velvety texture.

    泳绒梭子蟹的眼睛是鲜红色的,甲壳上覆盖着细绒毛,使它具有柔软光滑的质地。

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  • Though the brick.jpg image is primarily red, the final texture is blue, because the Material object's color is defined afterward.

    虽然brick . jpg图像主要是红色,但最终的纹理是蓝色,因为后面定义了Material对象的颜色。

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  • When reading from depth texture, red component of the color contains the high precision value.

    当读取深度纹理时,颜色的红色部分包含高精度数值。

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  • Draw a rectangular selection and fill it with red on a layer above the background texture.

    绘制一个矩形选区,填充红色背景纹理之上的一层。

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  • The Carbody shader also accepts a tint colour, whichis set to a different colour for the red and blue cars, giving each car adifferent look while using a single texture for both of them.

    上述车体模型使用相同的纹理,通过修改着色器脚本的颜色属性即可修改材质颜色为红或者蓝色。

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  • Red ruby color, good texture, ripe red fruit on palate, it has a complicated finish. The wine is already mature.

    呈红宝石色,质感很好,成熟水果味道,收口味道复杂,酒已经成熟。

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  • Major features appearing on the image include contrails light blue, deep clouds white, high clouds light blue and fog mist low clouds red - smooth in texture.

    图中可见凝结尾迹浅蓝色,厚云白色,高层云浅蓝色及雾低层云红色,质感较柔和。

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  • Ruby red color wine, medium-bodied with currants and earthy flavors. very smooth texture with soft tannin and red fruits taste.

    宝石红,中等酒体,带黑加仑子及乡土气息,单宁柔和,口感柔顺。

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  • Deep cherry red color. Fruity, silky texture. Supple tannin.

    深樱桃红酒色。果香浓郁,柔滑质感。单宁味柔顺。

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  • Has a charming brick-red, delicate aroma, with the aroma of red fruit, supple texture, structure, a sense of balance and finish rich in fruit flavor left.

    拥有迷人的砖红色,香气精致,具有红色水果的香气,口感柔顺,结构感平衡,余味中留有丰富的果香气息。

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  • Tasting Notes: Ruby-red tending towards garnet. Elegant, with delicate scents of violets. Well-balanced and dry, with good structure and a velvety texture.

    红宝石色偏石榴红。优雅,略带一抹紫罗兰芬芳。味干而平衡,结构良好,质地柔软。

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  • ABSTRACT: The process of Malolactic Fermentation is a winemaking process that gives both red and white wines a richer and creamier texture. Maybe you wonder how it's done.

    摘要: 苹果酸-乳酸发酵能够给予葡萄酒似奶油般的质地,那么这一过程到底是怎样完成的呢?

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  • Medium body red wine with green capsicum, dried date and black berries characters. Smooth tannin texture with good finish.

    酒体中性,富青椒,干枣子及黑莓味道,单宁适中而圆滑,口感极佳。

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  • It has a bright ruby red colour, an exquisite texture and fruity aromas.

    酒体呈现出明亮的红宝石色泽,具有精致的口感和水果香气。

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  • It has a bright ruby red colour, an exquisite texture and fruity aromas.

    酒体呈现出明亮的红宝石色泽,具有精致的口感和水果香气。

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