• Papain of a higher digestive power may be reduced to the official standard by admixture with papain of lower activity, lactose, or other suitable diluents.

    具有较高的消化能力的木瓜蛋白酶也许可以通过掺加低活力的木瓜蛋白酶,乳糖或者其他合适的填充物来降低消化能力以达到官方的标准。

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  • A method of rapidly determining the activity of papain was described. Established after many experiments, the method was characterized by simple operation and good repeatability.

    介绍了一种经多次试验、操作简便、重复性好的木瓜蛋白酶活力的快速测定方法。

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  • Then there is papaya which contains papain enzymes.

    然后是木瓜,木瓜里内含木瓜酵素。

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  • The papain enzymes in green papaya are around two times the amount found in ripe papaya.

    而青木瓜的木瓜酵素是成熟木瓜的两倍左右。

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  • With the acetonitrile concentration increasing, the activity of papain reduced constantly.

    随着乙腈浓度进一步升高,木瓜蛋白酶活性不断降低。

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  • Papain and chymopapain can coagulate soybean protein isolate (SPI), both of them are cysteine proteinases.

    木瓜凝乳酶和木瓜蛋白酶具有促进大豆蛋白形成凝乳的作用,同时它们也是巯基蛋白酶。

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  • The emphysema model induced by papain accorded with the pathological characteristic of pulmonary emphysema.

    木瓜蛋白酶诱发的肺气肿模型在形态学上完全符合肺气肿的病理学特征。

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  • The results show that the joint use of ultrasonication and papain hydrolysis is better than papain hydrolysis.

    结果表明,超声波和蛋白酶联合使用的水解方法优于蛋白酶水解。

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  • The best conditions of papain enzyme hydrolysis and spray drying were found by single factor test and orthogonal test.

    通过单因素实验和正交实验法,探寻木瓜蛋白酶酶解和喷雾干燥的最佳条件。

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  • The applications of papain in the food industry, chemical industry, textile industry and medicine industry are summarized.

    综述了木瓜蛋白酶在食品、化工、纺织、医药等行业的应用进展。

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  • In this paper, melanin was separated from fine yak hair by papain and hydrochloric acid with agitating and standing methods.

    采用木瓜蛋白酶、盐酸搅拌和盐酸静置的方法,从牦牛绒中分离出黑色素。

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  • These papain enzymes can help break down proteins, carbohydrates, and fat, promote metabolism, and help achieve weight loss.

    这些木瓜酵素不仅可分解蛋白质、糖类,更可分解脂肪,促进新陈代谢,从而达到减肥的目的。

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  • The shark meat was hydrolyzed with the enzyme hydrolytic technique in which subtilisin and papain were added simultaneously.

    采用同时添加枯草杆菌中性蛋白酶与木瓜蛋白酶的改良酶解技术,对鲨鱼肉进行水解。

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  • To hydrolyze the sea cucumber collagen, four proteases are used as follows:3942 neutral proteinase, trypsin, papain, bromelain.

    本实验选用3942中性蛋白酶、胰蛋白酶、木瓜蛋白酶、菠萝蛋白酶四种酶对胶原蛋白进行水解。

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  • The recent developments of research at home and abroad on depolymerization of chitosan by papain were introduced in this paper.

    本文详细介绍了近年来国内外木瓜蛋白酶降解壳聚糖的研究进展。

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  • The antibacterial activities of enzymatic hydrolysate of walnut protein hydrolyzed with papain and neutral protease were studied.

    研究了核桃蛋白木瓜蛋白酶和中性蛋白酶酶水解物的抑菌性能。

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  • The Oviductus Ranae was used as substrate and hydrolyzed by papain in the study. The optimum enzyme tohydrolyze the Oviductus Ranae was papain.

    本研究以林蛙油为底物,加酶水解,实验确定林蛙油水解最适宜的酶制剂为木瓜蛋白酶。

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  • The method is rapid, convenient, and cheap, and the papain which is modified has higher enzyme activity compared with the papain which is not modified.

    该方法快速、简便、廉价,修饰过的木瓜蛋白酶与未经修饰的木瓜蛋白酶相比有较高的酶活。

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  • To improve the immobilization of papain, papain was immobilized on the mesocellular siliceous foams(MCFs) by macromolecular crowding under microwave irradiation.

    为了增强酶的固定化效果,通过添加大分子试剂,在微波辐射作用下将木瓜蛋白酶固定在介孔泡沫硅的孔道中。

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  • The Development of applications and the Progress of the study of the papaya juice beverages, papain, extraction of papaya seeds are primarily discussed in this paper.

    主要就番木瓜果汁饮料、番木瓜蛋白酶、番木瓜籽粒提取物的开发应用及研究进展进行了论述。

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  • Then as the carrier, the chitosan microspheres were used to immobilize papain by absorption crosslinking method. The optimum conditions for immobilization were studied.

    然后,以壳聚糖微球为载体,用吸附-交联的联合固定化方法制备固定化木瓜蛋白酶,并研究了木瓜蛋白酶的最佳固定化条件。

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  • The preparation of hydrolysis freshwater fish protein by enzyme methods and the hydrolysis optimum conditions of trypsin, pepsin, neutral proteinase, papain were studied.

    研究了酶法水解淡水鱼制备水解鱼肉蛋白,探索了胰蛋白酶、 胃蛋白酶、中性蛋白酶和木瓜蛋白酶的最适水解条件。

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  • The fluorescence emission spectra showed that the fluorescence intensity of papain increased and the fluorescence emission peak changed to lower wavelength in methanol solution.

    荧光发射光谱研究表明,木瓜蛋白酶在甲醇溶液中发射峰位向低波长移动,荧光峰值明显增高。

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  • Three kinds of inactivation methods by heat treatment, papain, tea polyphenols were studied on trypsin inhibitor in soybean milk, which can all inactivate trypsin inhibitor effectively.

    研究了豆奶中胰蛋白酶抑制剂的三种失活方法:热处理失活、木瓜蛋白酶水解失活及茶多酚络合失活。

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  • According to the multiple actors in orthogonal experiment, the optimal tender formula of braised goose series handy food was: the papain 0.04%, lime chloride 3%, composite phosphate 0.4%.

    采用正交试验设计得出酱香鹅最佳嫩化配方为:木瓜蛋白酶浓度0.04%,氯化钙浓度3%、复合磷酸盐浓度0.4%。

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  • Being a small peptide molecule, protamine's basic structure can be destroyed and it's antimicrobial efficacy largely affected by some protein enzymes like chymotrypsin, trypsin, papain and pepsin.

    鱼精蛋白是小分子肽,有些蛋白酶如胰凝乳蛋白酶、胰蛋白酶、木瓜蛋白酶、胃蛋白酶可分解它,使其一级结构受到破坏,从而影响它的抗菌活性。

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  • Papain has been immobilized on porous silica beads by crosslinking method.

    用载体交联法制备了多孔硅球固定化木瓜蛋白酶。

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  • Papain has been immobilized on porous silica beads by crosslinking method.

    用载体交联法制备了多孔硅球固定化木瓜蛋白酶。

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