Any fish is a good idea for mains, with chilli ginger dressing, spring onions and mustard cress.
任何一种鱼都是不错的主菜，搭配辣椒姜酱、葱和芥茉菜。
I don't eat meat or fish, so I stuck with veggies and sweet potatoes and a mango-ginger tofu dish I made.
我不吃鱼和肉，坚持每天吃蔬菜，番茄和一盘自制的芒果姜汁豆腐。
Rub the fish with spices, chopped herbs, ginger, garlic, and chile peppers to infuse flavor while it cooks.
在烹饪前，用香料、切碎的香草、生姜、大蒜和辣椒腌制鱼肉，便于其在烹饪过程中入味。
Fish is the fall fish, with fish sticks are yellow, palm long, put ginger salt, marinate with Fried brown.
鱼是秋天的海鱼，有棒鱼也有黄花，巴掌长，放了姜葱盐腌，腌好了用油煎的焦黄。
Take intestines of shrimps off, clean with oysters by salt, strain. Slice fish chop, tear crab sticks. Shred ginger, cut green onion into pieces.
虾仁去泥肠，和蚵仔用盐抓洗沥干，鱼板切片，蟹棒撕碎，姜切丝，葱切段。
The salad is usually made up of white and green radish, carrots, pickled ginger, radish and slices of raw fish (commonly salmon), drenched with a fragrant dressing of plum sauce and five spice powder.
沙拉通常是由白色和青色的萝卜、胡萝卜、生姜、萝卜和生鱼片(一般为三文鱼)组成，用含有五香粉和香酱片的梅子酱浸湿。
Take a deep pot, add broth into the fish paste, open, add wine, onion, ginger, MSG, salt, with clockwise beat, add fat fat meat, Jiuhuang into.
取深锅一只，放入鱼泥加高汤，打开，加料酒、葱、姜末、味精、精盐，用手顺时针搅打，最后加入肥膘肉、韭黄即成。
From cabbage, ginger, scallions, garlic, fish sauce and some other condiments we prepared our own Kimchi and got it packed to take it home with us overseas!
有白菜，姜，葱花，洋葱，鱼调料和其他调味品，我们做好自己的泡菜然后打包回国。
Shred onion and green Onions. Chop the peeled ginger and garlic into small pieces. Combine them with cabbage in a plastic freezer bag. Add in sugar, chilli and paprika powder together with fish sauce.
洋葱和青葱加工成丝，生姜削皮后切碎，蒜头捣碎和控水后的白菜放入一个塑料袋，洒入砂糖，辣椒粉以及甜椒粉后，淋鱼露。
Do a fish to use 3 Nai and ginger, can remove namely piscine raw meat or fish, can make a fish crisp again tender appropriate, aroma horizontal excessive;
做鱼用三奈和生姜，即能解除鱼腥，又可使鱼酥嫩适宜，香气横溢；
Ginger plum combines the tart sweetness of organic apple cider vinegar in a blend of organic extra virgin olive oil, omega-3 fish oil with hints of sesame oil, ginger and plum.
姜和李子配上苹果醋的酸爽口感，再搭配特级初榨橄榄油、欧米伽3鱼油以及芝麻油的香味，给您全新味蕾体验。
Ginger plum combines the tart sweetness of organic apple cider vinegar in a blend of organic extra virgin olive oil, omega-3 fish oil with hints of sesame oil, ginger and plum.
姜和李子配上苹果醋的酸爽口感，再搭配特级初榨橄榄油、欧米伽3鱼油以及芝麻油的香味，给您全新味蕾体验。
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