目的探讨异丙酚的麻醉作用机理。
Objective To investigate the anesthetic mechanism of propofol.
本发明披露了6 -姜酚的新用途。
目的研究野生山葡萄总多酚的浸提条件。
Objective to study the total polyphenols extracted condition from wild grape.
但专家认为，对乙酰氨基酚的镇痛效果不强。
本文用均匀设计法优化了碘代酚的合成工艺。
The synthetic procedure of the title compound was optimized by using uniform design.
目的：观察不同溶剂异丙酚的抗氧化保护作用。
Objective: To observe the antioxidative protection of propofol with different solvents.
结论：超声波提取对丹皮酚的提取率影响不明显。
Conclusion: Ultrasonic wave extraction technology has no obvious effect on extraction rate of paeonol.
综述了我国壬基酚的研究开发情况、生产技术及新进展。
The research situation, production technology, and new advance of nonylphenol in China are reviewed.
补充碳源对厌氧生物处理2,4,6 -三氯酚的影响。
Influence of a Supplemental Carbon Source on AnaerobicBiological Treatment of 2, 4, 6tcp.
目的：建立测定水中烷基酚的气相色谱-质谱分析方法。
Objective: to develop a method for analysis of alkylphenols in water by gas chromatography-mass spectrometry.
结论：本方法操作简便、快速、准确，可作为丹皮酚的定量分析方法。
CONCLUSION: This procedure is simple, rapid and accurate for the quantitative analysis of paeonol.
很多种水果也富含多酚(毕竟葡萄酒仅是一种发酵过的果汁)。
Many fruits, too, are rich in polyphenols (wine is, after all, just fermented fruit juice).
最好的一种抗氧化剂是咖啡多酚，这是若芙琳眼霜。
And one of the great antioxidants is CoffeeBerry, this is RevaleSkin eye cream.
在这些果皮中常能发现高质量的多酚类。
High levels of polyphenols can generally be found in the fruit skins.
这也大大增强了质疑双酚a安全性并对其展开研究的必要性。
This greatly strengthens doubts about the safety of BPA and the case for research.
他说“假定双酚a能够通过皮肤吸收是非常合理的。”
"It's reasonable to assume BPA can be absorbed through the skin," he says.
已知植物多酚阻止脂肪细胞的发育。
Plant polyphenols are known to resist the development of fat cells.
这也大大增强了质疑双酚A安全性并对其展开研究的必要性。
This greatly strengthensdoubts about the safety of BPA and the case for research.
FDA正在研究双酚A对人类身体健康的影响。
The FDA is studying BPA's impact on human health and safety.
两种类型的组织都能够代谢双酚a。
它们富含多酚类物质——一种使人看起来更年轻的抗氧化剂。
They contain polyphenols - antioxidants that help skin look younger.
原工艺过程中产生的焦油酚水出现乳化现象。
The emulsification of tar-phenolic water was appeared in the original process.
苹果中的酚类物质含量要低一些，尽管它也可以有效地清除蒜味。
Apples have a lower amount of phenolics, though still a decent helping.
这是一个常见的副作用。对乙酰氨基酚将帮助。
合成的产品中无酚无三废产生，产品元素分析及红外光谱与目的产物相一致。
The element analysis and IR spectrogram of the product were identical with the target product.
多酚类物质：一大类具有抗氧化作用的植物化合物，在各种植物中分布广泛。
Polyphenols a broad class of antioxidant phytochemicals that are found throughout the plant kingdom.
这是茶和铁的影响多酚。
最重要的是酚。
他们有丰富的黄酮类化合物和酚类物质由他们自己的性质。
They are rich in flavonoids and phenolics by their own nature.
其中一个最危险的是对苯二酚。
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