• You need to cut down on starches.

    你有必要少吃些含淀粉的东西。

    《牛津词典》

  • Comparisons were made with corn and potato starches.

    并与马铃薯淀粉和玉米淀粉进行了对比。

    youdao

  • The effects of these starches on the overall bread quality were studied.

    论文研究了这些抗性淀粉对整个面包质量的影响。

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  • The paper studies the effect of different modified starches on dry strength.

    本文研究了不同改性淀粉对纸张干强度的影响。

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  • Carbonhydrates are the biggest sources of energy. This group is made up of of starches.

    人体能量最重要的来源是碳水化合物,它们由淀粉提供。

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  • The change of physicochemical properties of potato starches was studied after microwave radiation.

    研究微波辐射前后马铃薯淀粉物化性质的变化。

    youdao

  • The change of physicochemical properties of potato starches was studied after microwave radiation.

    研究微波辐射前后马铃薯淀粉物化性质的变化。

    youdao

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