Chewy, boiled egg noodles are ladled with a silky chicken curry and then topped with its polar opposite a generous handful of crispy fried noodles.

在泰国北部地方的许多路边摊都能找到这种美食：在嚼劲十足的煮鸡蛋面里加入嫩滑的咖喱鸡肉，然后再撒上口感完全相反的浇头——一大把香脆面。

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Add the cornflour, fish sauce, beaten egg, coriander leaves, curry paste and chillies.

加入玉米淀粉，鱼酱，打散的鸡蛋，和芫荽叶，咖喱酱和辣椒末。

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Add the cornflour, fish sauce, beaten egg, coriander leaves, curry paste and chillies.

加入玉米淀粉，鱼酱，打散的鸡蛋，和芫荽叶，咖喱酱和辣椒末。

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