Sugar contents and its related metabolic enzyme activities were compared in developing fruits of C. melo.
本文比较了普通甜瓜变种和越瓜变种果实发育过程中糖分转化与有关代谢酶活性变化。
The dynamic changes of soil microbial biomass Carbon (c) and soil enzyme activities during growth of corn were studied in field experiment.
采用大田试验法研究了玉米生育期内土壤微生物量碳和酶活性动态变化特征。
The results showed that all the 4 species of plants improve greatly the organic C and total N in soil with microbial biomass accumulated much more and soil enzyme activity improved.
结果表明，4种固沙植物均能明显改善土壤C，N水平，提高微生物生物量，改善土壤酶的活性。
This article reviews the biosynthesis of vitamin C, cloning of relative enzyme genes and the biotechnology for improvement of vitamin C content of fruits.
根据有关文献对植物中维生素C的合成途径，相关酶基因的克隆以及应用生物技术的方法对维生素C含量进行遗传改良进行了综述。
Xylose reductase(XR) is a key enzyme in D-xylose metabolism, catalyzing the reduction of D-xylose to xylitol. The reported xylose reductase from C.
木糖还原酶（XR）是D-木糖代谢途径中的关键酶，催化还原D-木糖成木糖醇。
A natural, gentle yet effective exfolian the enzyme from Walnut provides the skin with vitamin C, a natural astrigent.
天然而温和磨砂成份，能有效去除死皮；核桃皮中的酵素含丰富维他命C，有紧肤功效。
The effect of enzyme ROHAPECT VR-C on viscosity, automatic drops yield and clarity of clarifying kiwifruit juice was studied by the orthogonal design test.
研究了果胶酶ROHAPECT VR-C对猕猴桃出汁率、粘度、澄清度和冷热稳定性的影响。
The effect of enzyme ROHAPECT VR-C on viscosity, automatic drops yield and clarity of clarifying kiwifruit juice was studied by the orthogonal design test.
研究了果胶酶ROHAPECT VR-C对猕猴桃出汁率、粘度、澄清度和冷热稳定性的影响。
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