The sterilization time can be preset and the sterilization temperature can be controlled automatically.
消毒器能预置消毒时间和自动控制消毒温度。
Optimum solid content, fermentation time and sterilization temperature for each material in yogurt processing were determined.
经发酵实验，分别确定了不同原料的最佳固形物含量、发酵时间、杀菌温度等影响因素。
Production of continuous, infinite speed adjustment, can be arbitrary adjust the antiseptic sterilization temperature and speed.
生产连续，无极调速，可任意调节杀菌灭菌温度、速度。
Sterilization temperature and time influencing the stability and retention period of juice-milk beverage have been studied in this paper.
通过试验研究了杀菌温度与杀菌时间对调配型果奶饮料稳定性及保存期的影响。
The sterilization time can be preset and the sterilization temperature can be controlled automatically. When timing is over the unit cuts out the power automatically.
消毒器能预置消毒时间和自动控制消毒温度。消毒计时结束可自动切断电源。
The relationship between sterilization temperature and the clarification of wine, the relationship between sterilization temperature and the formation of some esters are also introduced here.
并介绍了灭菌温度的高低和酒液的澄清及各类酯的生成之间的关系。
For sterilizers fitted with a drain at the bottom of the chamber, it may also be necessary to record the temperature at this position throughout the sterilization period.
腔室底部装有排水口的灭菌柜，有必要测定并记录该点在灭菌全过程中的温度数据。
On the basis of the GMP and hazard analysis, the soybean soaking, high temperature heating, super high temperature sterilization, packing and cold storage were determined as the critical points.
在GMP的基础上，通过危害分析，确定黄豆浸泡、高温加热、超高温灭菌、包装、冷藏为关键控制点。
A water bath or a steamer is not recommended since neither results in a sufficiently high temperature to produce effective sterilization.
水浴加热或蒸汽加热的效果不好，因为它不会产生能有效灭菌的高温。
This paper reported white points in oyster cocktail, defined the bacillus. By the test analysis of salinity, temperature and sterilization, studied the technology of bate bacillus.
本文对蚝油中存在的白点进行分析、检验，确定为芽孢杆菌属，并从蚝油的含盐量、煮制温度、灭菌时间等方面去探讨抑制芽孢杆菌的生长方法。
The higher material temperature, the more distinct sensitivity of microorganism on magnetic field, and the better sterilization effect.
物料温度越高，微生物对磁场的敏感性越强，杀菌效果越好。
The production line adopts pasteurizing process. Suitable for pickled vegetables, meat products, acid milk products low temperature, jelly and other food and beverage of low temperature sterilization.
本生产流水线采用巴氏杀菌工艺。适用于腌渍菜、低温肉制品、酸豆奶制品、果冻等食品饮料的低温杀菌。
The result showed that the key of process of vacuum keeping-fresh sweet and glutinous maize are time, pressure and temperature of sterilization.
研究表明，真空包装保鲜甜、糯玉米穗关键技术在于灭菌时间、压力和温度。
Indirect use of sterilization equipment for pasteurization, high temperature short time sterilization (HTST) and ultra-high temperature sterilization (UHT).
采用间接式杀菌设备可进行巴氏杀菌、高温短时杀菌(HTST)和超高温瞬时杀菌(uht)。
The results showed that thermal sterilization was unsuitable to the storage of pickled vegetables and vacuum package combined with low temperature storage was the optimum method process.
试验结果表明，加热杀菌不适宜泡菜、酸菜的贮藏，抽真空包装结合冷藏是保存泡菜、酸菜的最佳工艺。
Hot water immersion sterilization controlled with precise temperature and pressure by PLC.
PLC精确控制全水浸泡式杀菌，精确控制温度和压力。
Microwave is widely applied in the areas of sterilization, drying, and heating in food industry for its cleanness, rapid temperature elevation, high efficiency, and safety.
微波作为一种清洁的加热形式，在食品工业中被广泛应用于加热、杀菌、干燥等方面。
But Most of conventional sterilization techniques have some disadvantages that may limit their application extensions, such as high temperature, long time, chemical leftover, pollution, and so on.
传统的灭菌消毒方法存在着很多弊病，诸如灭菌温度高，时间长，存在化学残留物，对环境有污染等。
Draft beer refers to the one with certain biological stability, which adopts the method of physical filter with no Pasteurization or instant high temperature sterilization.
纯生啤酒是指不经过巴氏灭菌或高温瞬时灭菌，而采用膜过滤除菌，达到一定的生物稳定性的啤酒。
Laparoscopic silicone rubber tube attachment of cap of medical instruments, laparoscopic in the high-temperature sterilization process, still can maintain good performance.
腹腔镜硅橡胶管帽系医用腹腔镜的附件，在器械的多次高温消毒过程中，仍能保持良好的性能。
After trash extraction, cream separation and protein extraction, raw milk underwent instant sterilization under high temperature for fermentation.
原料乳经除杂、奶油分离、蛋白提取、脱脂后，再高温瞬时灭菌后进行发酵。
EC and EGC were less susceptible to high temperature sterilization and the storage of high and low temperature.
各种儿茶素中，EC和EGC比较稳定，不易受高温灭菌及高低温贮藏的影响。
Effectiveness of sterilization was examined at different altitude, temperature and period of sterilization.
设定不同海拔高度、不同灭菌温度、时间观察效果。
The low-temperature plasma sterilization is a kind of new technology of sterilizing.
低温等离子体消毒是一种新的消毒技术。
The residual and migration of solvents in the retort pouch after high-temperature sterilization were reduced by changing solvents.
通过改换溶剂减少了高温杀菌后蒸煮袋材料的溶剂残留及迁移。
OBJECTIVE To apply a low temperature hydrogen peroxide gas plasma sterilization for the heat intolerant orthopedic instruments.
目的应用低温过氧化氢等离子灭菌技术对不耐热骨科手术器械进行快速灭菌。
OBJECTIVE To apply and practice the process and effect of low temperature steam formaldehyde(LTSF) sterilization for heat-sensitive goods.
目的探讨低温蒸汽甲醛灭菌方式对不耐热物品灭菌的步骤和效果。
OBJECTIVE To apply and practice the process and effect of low temperature steam formaldehyde(LTSF) sterilization for heat-sensitive goods.
目的探讨低温蒸汽甲醛灭菌方式对不耐热物品灭菌的步骤和效果。
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