• If the sugar slowed the release of acids, perhaps that would help preserve color as well as shape.

    如果延缓释放可能有助于保持蔬菜形。

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  • BHT also prevents oxidative rancidity of fats. It is used to preserve food odor, color, and flavor.

    二叔丁基甲酚(BHT)还能防止脂肪氧化酸败用来维持食品气味颜色味道。

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  • Color harmony is also using a limited number of colors in a color pallete usualy seven or less initialy to help preserve design unity.

    色彩协调使用调色板有限数量颜色通常七种更少有助于维持设计统一性

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  • Percuta singleeous venous preserve retention caused by skin color deepens.

    相宜本草的眼霜皮静脉血流滞留造成皮肤眼色加深。

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  • BACKGROUND food additives are chemical compounds or natural materials which were added to the food to improve quality, color, fragment or flavor to the food and to preserve it.

    研究背景食品添加剂改善食品品质、味,以及为防腐和加工工艺的需要加入食品中的化学合成或者天然物质

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  • Small-scale food manufacturers and street vendors often cut corners to boost profits, using cheap but toxic chemicals to sweeten, color, and preserve food.

    小型食品生产商街边商贩为了提高利润不惜违规使用廉价有毒化学物增加食品的甜味、提亮食品的色泽以及为食品保鲜

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  • Preserve green grass and retain the green color.

    保护绿留住绿意

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  • Preserve green grass and retain the green color.

    保护绿留住绿意

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