The proportion of free oleic acid that an olive oil contains is an accurate measure of the oil's acidity.
橄榄油中游离油酸的比例是对橄榄油酸度的精确测量。
Omeag-3 fatty acid that come from olive oil and fish can reduce inflammation in the brain.
橄榄油和鱼肉中的欧米伽3脂肪酸则能有效减少大脑炎症的发生。
The proportion of essential fatty acid olive oil with milk very similar, suitable for the infant.
橄榄油基本脂肪酸的比例与母乳非常相仿,适宜婴幼儿的发育。
Through adjustment (adding stabilizer and antioxidant agents, adjusting the ratio of sugar to acid) a stable olive cloudy juice drink with a pleasant color, special olive scent was produced.
通过调配(添加稳定剂、抗氧化剂、调节糖酸比),可获得色、香、味俱佳的橄榄浑浊汁饮料。
Main ingredients: Natural olive essence, hamamelis, hyaluronic acid, plant moisturizing factor and.
主要成份:天然橄榄精华、金缕梅、透明质酸、植物补水因子等。
The preparation process of an olive shape nanometer material by sodium titanate of nanotube and chloroplatinic acid is studied.
以纳米管钛酸钠和氯铂酸为原料,制备了一种橄榄状纳米材料。
Ingredients: pure olive essential oil, fruit acid, saffron, chamomile, rose hip, snow lotus etc.
成份:清纯橄榄精油、果酸、藏红花、洋甘菊、玫瑰果、雪莲等纯植物萃取精华。
To fry vegetable with high amount of undesaturated fatty acid . (pea-nut oil, olive oil and vegetable oil); to avoid using oil that contains much saturated fatty acid (pig oil, cow oil and butter)
炒菜移用单元不饱和酯肪酸高者(花生油、橄榄油、菜籽油);少用饱和酯纺酸含量高者(猪油、牛油、奶油等)。
Scientists at northwestern university in Chicago to breast cancer cells of the experiments show that the key component of the olive oil, oleic acid oleic acid is greatly reduced cancer genes can be.
科学家在芝加哥西北大学对乳腺癌细胞所作的实验表明,其中的关键成分是橄榄油中的油酸,油酸可以大幅度减少致癌基因。
Its oil is of the asme fatty acid composition as olive oil or tea oil, and its meal could be used as food or feed.
其油脂的脂肪酸组成与橄榄油、茶油相似,是良好的食用烹调油。
Main ingredients: natural honey, olive oil, magnolia essence, cucumber extract, yeast, fruit acid, avocado and etc.
主要成份:天然蜂蜜、橄榄油、玉兰花精华、青瓜提取液、酵母、果酸、鳄梨等。
The olive kernel oils of Canarium album and Phyllanthus emblica were extracted with Soxhlet extraction method, and their fatty acid compositions were analyzed by GC/MS.
采用索氏提取法从橄榄和滇橄榄核仁中提取油脂,并通过气相色谱—质谱联用(GC/MS)对两种核仁油的脂肪酸组成进行了分析。
Ingredients: olive leaf extract, FGP cells contributing factor, pure plant 22 kinds of active amino acid, VC whitening, arbutin, mulberry.
主要成分:橄榄叶精华、FGP细胞助长因子、纯植物22种活性氨基酸、VC美白精华、熊果苷、桑椹。
Ingredients: olive leaf extract, FGP cells contributing factor, pure plant 22 kinds of active amino acid, VC whitening, arbutin, mulberry.
主要成分:橄榄叶精华、FGP细胞助长因子、纯植物22种活性氨基酸、VC美白精华、熊果苷、桑椹。
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