• What is the texture of kefir in the mouth similar to?

    克菲尔酒的口感与什么相似?

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  • This can bring out a tiny edge of alcohol in the kefir flavour.

    这能从开菲尔酒的味道中带出一点酒精味。

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  • Sales of grass-fed yogurt and kefir on the other hand, have in the last year increased by over 38%.

    另一方面,用草喂养出来的动物的酸奶和酸乳酒销量去年增长了超过38%。

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  • This is in comparison with a drop of just under 1% in the total yogurt and kefir market, according to natural and organic market research company SPINS.

    相比之下,根据天然和有机市场研究公司 SPINS的数据显示,酸奶和克菲尔饮品市场的总销量下降了将近1%。

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  • The great thing about kefir is that it does not require a manufacturing line in order to be produced.

    科菲尔的伟大之处在于,它不需要一条生产线就可以生产。

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  • Fermented foods, such as yogurt or kefir, can help provide the boost of good bacteria needed to rebalance your system.

    发酵食品,如酸奶、酸乳酒,可以帮助增加有益菌来调整你的身体机能。

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  • Moreover, in vitro and animal trials have shown symbiotic microflora in kefir have anticarcinogenic, antimutagenic and antimicrobial properties.

    体外和动物实验显示,开菲尔中的共生菌群具有抗癌、抗突变以及抗菌等功效。

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  • Estonia's kama (a mixture of ground and roasted grains, including pea flour) added to chilled buttermilk or kefir is healthier and a taste well worth acquiring.

    爱沙尼亚的Kama(一种磨碎和烘烤过的谷物的混合食品,包括豌豆粉)加入酪乳或者酸乳酒更健康,值得品尝。

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  • The fermentation process of preparing the functional kefir is simple with shorter fermentation period and lower cost. Thus, the fermentation process is applicable to mass industrial production.

    本发明制作功能性牛奶酒的发酵工艺简单,发酵周期较短,成本较低,适于大规模工业化生产。

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  • Kefir rise in popularity has encouraged producers to take short cuts or alter the production process.

    开菲尔酒越来越受欢迎,促使生产商走捷径或改变生产流程。

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  • Kefir is one kind of alcoholic fermented dairy product that contains low sugar, low caloric and rich in protein and the vitamins.

    开菲尔是一种低糖、低热值,富含蛋白质、维生素的酒精发酵性乳饮料,是一种颇具开发潜力的营养型发酵乳。

    youdao

  • Kefir is one kind of alcoholic fermented dairy product that contains low sugar, low caloric and rich in protein and the vitamins.

    开菲尔是一种低糖、低热值,富含蛋白质、维生素的酒精发酵性乳饮料,是一种颇具开发潜力的营养型发酵乳。

    youdao

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