As one of the flavoring components and the important substance to barm cell formation, carboxylic acids are helpful for enzyme action.
啤酒中的有机酸是构成酵母细胞组织的重要物质，有利于酶作用，是组成啤酒风味物质成分之一。
Stacking fermentation is helpful for improving the fermentation conditions of fermented grains and for the formation of flavoring components.
堆积发酵有利于酒醅发酵条件的改善和香味物质的形成；
In this study, the extraction ways to the samples, and the correlations between qualitative compositions of yellow water and the flavoring components of Sangou liquor were discussed.
对样品提取方式、黄水中的定性组分与三沟酒香味组分的相关性作了研讨。
The prevention measures of off - flavors are put forward by summarizing the source of the flavoring components of liquors and analyzing the sorts of off - flavors in liquors and its cause.
通过总结白酒中呈味物质的来源，分析白酒中异杂味的种类和产生原因，提出防止白酒中产生异杂味的措施。
The prevention measures of off - flavors are put forward by summarizing the source of the flavoring components of liquors and analyzing the sorts of off - flavors in liquors and its cause.
通过总结白酒中呈味物质的来源，分析白酒中异杂味的种类和产生原因，提出防止白酒中产生异杂味的措施。
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