Yet there are records of cold-fermented beer being made in Munich as early as 1420.
可是早在1420年慕尼黑就有了低温发酵啤酒这样的记录了。
Chicla Beer, Bolivia. Chicla Beer is fermented from corn instead of barley, and looks like a yellow cloudy concoction. Tastes like alcoholic corn syrup.
Chicla啤酒：产自玻利维亚，是用玉米替代大麦发酵而成的，看起来像一种黄色浑浊的混合饮料，尝起来像带有酒味的玉米糖浆。
Chicla Beer, Bolivia. Chicla Beer is fermented from corn instead of barley, and looks like a yellow cloudy concoction.
Chicla啤酒：产自玻利维亚，是用玉米替代大麦发酵而成的，看起来像一种黄色浑浊的混合饮料，尝起来像带有酒味的玉米糖浆。
Beer: a fermented alcoholic beverage brewed from malt and flavored with hops.
啤酒：一种由麦芽酿制带有蛇麻草香味的发酵的含酒精饮料。
A drink resembling beer; made from fermented cassava juice.
类似于啤酒的饮料；由发酵的木薯汁制成。
In addition, most wine and beer made during the year was finally fermented and ready for drinking.
另外，大多数的葡萄酒和啤酒，在一年最后发酵可以喝了。
Chicla Beer Bolivia. Chicla Beer is fermented from corn instead of barley and looks like a yellow cloudy concoction. Tastes like alcoholic corn syrup.
Chicla啤酒：产自玻利维亚，是用玉米替代大麦发酵而成的，看起来像一种黄色浑浊的混合饮料，尝起来像带有酒味的玉米糖浆。
The fermenting power of such strain was analyzed and the tasting of product beer fermented by such strain was performed.
对该菌株进行了相关发酵力分析，并进行发酵成品品尝。
The fermented liquid is boiled, and the volatile components are condensed to yield a product with a higher alcohol content that, beer.
发酵液煮沸，挥发性成分冷凝并产生的一种比啤酒酒精度更高的产品。
In addition, most wine and beer made during the year was finally fermented and ready for drinking.
此外，大多数葡萄酒和啤酒在这一年终于发酵，准备饮用。
The beer, the grape wine, the yellow wine, the clear wine all belongs to the fermented alcohol.
啤酒、葡萄酒、黄酒、清酒都是属于发酵酒。
This golden craft-beer – brilliant, top fermented, re-fermented in the bottle – is an exceptional blend of malts and quality hops, an elegant nose and a particularly smooth flavour.
这款金色的工艺啤酒色泽灿烂，采用顶部发酵，瓶内二次发酵工艺酿制而成。优质麦芽和啤酒花的独特结合，气味优雅，口感顺滑。
This golden craft-beer – brilliant, top fermented, re-fermented in the bottle – is an exceptional blend of malts and quality hops, an elegant nose and a particularly smooth flavour.
这款金色的工艺啤酒色泽灿烂，采用顶部发酵，瓶内二次发酵工艺酿制而成。优质麦芽和啤酒花的独特结合，气味优雅，口感顺滑。
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