Fermentation proceeds by leaving the jars closed and undisturbed in a warm dark place for one month.
离开封闭的罐子和一个温暖的一个月黑暗的地方不受干扰发酵所得。
Leaf fermentation begins when LIDS are closed on jars placed in a warm dark place.
在温暖黑暗的地方放置罐子的盖子关闭时，叶发酵开始。
The darkness and lack of brightness of dishes cooked by soy sauce was mainly caused by the raw materials' proportion, soy sauce mash fermentation, dark reddish brown of caramel during the production.
酱油烧菜发乌、无红亮光泽主要是由生产过程中的原料配比、酱醪发酵、焦糖酱色质量等原因造成。
BAS light Liquid sourdough produced through a completely natural multistage fermentation process. Specially elaborated for the production of all types of dark and light bread.
通过多次纯天然发酵过程制作而成的液体酸面团添加剂，适用于制作各种欧式酸面包。
BAS light Liquid sourdough produced through a completely natural multistage fermentation process. Specially elaborated for the production of all types of dark and light bread.
通过多次纯天然发酵过程制作而成的液体酸面团添加剂，适用于制作各种欧式酸面包。
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